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Did you just get dough from a can???
I do this with buffalo chicken filling. It's just like my dip but instead of liquid ranch I use dry ranch seasoning and keep it more solid that way to make a nice filling. Ooey gooey delicious
What is this "Leftover" style of Barbeque? I've never heard of that.
Pulled pork uncrustable
You have my attention
I needed something like this. I always get country ribs on sale and make way to much. 11/10.
Good looking recipe. The Masterbuilt Outdoor Electric Oven should never be considered a smoker though lol
😋
Definitely trying this thanks so much!!!
Full recipe on my website 👍