Similar Posts
GrillBlazer Grill Gun and Su-V Gun FLAMETHROWER Review!
💰🔥💰Save 10% on GrillGun and Su-V Gun from GrillBlazer with code EMV10: – tell them Al sent you! My absolute favorite grilling tools are the GrillBlazer Grill Gun and the GrillBlazer Su-VGun! In this video I show you WHY and HOW to use them. ↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓ ❤️ Not a…
2 STUNDEN Rippchen Quick and Dirty TERIYAKI Style vom Smoker GEHT DAS – 030 BBQ
‼️Werbung ! ‼️UNSER SHOP ONLINE Und mit dem Gutscheincode Bobby10 spart Ihr 10 % auf Hardware und Merchandise! Der Gutscheincode gilt bis zum 18.01.2026 * Hier bekommt Ihr die BBQ Prep Tub, die Wanne für Rippchen und mehr: Es ist kalt, aber ick habe Hunger, deswegen geht es heute an den Smoker und ich mache…
NINJA FOODI XL GRILL NY STRIP STEAKS! | Ninja Foodi XL Grill Recipes!
On this video we use the Ninja Foodi Smart Xl Grill to grill up these beautiful NY Strip Steaks! I love the Ninja Foodi XL Grill to make perfect medium rare steaks every time! One tip I always share with grilling steaks is to “dry brine” them first with Kosher salt, it’s easiest way to…
Smashburger Crunchwrap!
Full Vid: Please LIKE and SUBSCRIBE Patreon.com/ChudsBBQ ChudsBBQ.com Insta: chudsbbq ►Full list of things I use and recommend: _________________________________________ Pots & Pans _________________________________________ ►Made In Stainless Clad Set ►Made In Carbon Steel Set ►Made In Wok Knives _________________________________________ ►8″ Chef’s Knife ►6″ Nikiri ►Boning Knife ►Bone Saw Meat Processing _________________________________________ ►Meat Grinder ►Sausage Stuffer ►Meat…
23 Comments
Leave a Reply
You must be logged in to post a comment.
That looks good!!
It's not a chicken thy without the bone bro nah its just a chicken implant.
Salty and nasty as shit!!!! FACT
That’s the stupidest fake accent I’ve ever heard
Looks so good
Just a tip when grilling chicken. After the chicken is at least 80% cooked, either wash or leave the tongs over the fire. Cross contamination is no joke. And for anyone who wants to know the proper way to store raw chicken (according to health department standards) it needs to be double bagged and in a plastic container with at least a 4" wall on the lowest shelf in the refrigerator.
How much time did u have to FLIP & BASTE……..
Where the butta at Bebe
Malcom reeds recipe
Flippin' and Bastin' should be on a T-shirt with a suggestive silhouette.
"Grilled" chicken. "BBQ" is cooked slow over a low temperature.
Proud of you my brother!! Keeping it healthy baby?! 💪🏽💯👍🏽
He talks like he’s from the Louisiana swap but he’s in a gated Florida community sorry Holmes you’re not Cajun FO SUR !!
😋😋😋😋😋😋
Where's the lemon juice and vinegar?
No stick of butter the woke extremists compromised him
He's the best cook 😅 for real though 💯
Man I have been watching you for a minute now. I truly respect you for including your kids and leading them in the right direction
I cut the fat off my thighs too, but most people do not. That’s why you buy thigh is because it’s got the fat on it.
Clean those grill grates
Specially educated
He put chicken on his seasoning
He be doing this shit! 💯