River Cafe chef Joseph Trivelli prepares Pork in Milk, a recipe descended from Ruthie’s Italian mother-in-law. To drink, sommelier Stacey-Lee Edwards chooses an intense Sardinian red.
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Recipe – Pork in Milk
River Cafe chef Joseph Trivelli prepares Pork in Milk, a recipe descended from Ruthie’s Italian mother-in-law. To drink, sommelier Stacey-Lee Edwards chooses an intense Sardinian red.
source