Ribeye (American Wagyu) on the “Steak Slayer” Grill
Restaurant quality crust
24oz American Wagyu bone-in Ribeye with French Onion seasoning.
“Steak Slayer” grill from Etsy
source
24oz American Wagyu bone-in Ribeye with French Onion seasoning.
“Steak Slayer” grill from Etsy
source
Get 15% off some Denver Steaks from Porter Road here. Discount applied at checkout: —————————————— More Mad Scientist BBQ: Instagram • Twitter • Facebook • Join my Patreon community here: —————————————— WAGYU Beef Tallow • PORK LARD • —————————————— MY FAVORITE THERMOMETER – Thermoworks affiliate links: Thermapen ONE: Thermapen IR: Thermapen Mk4: Smoke X: Infrared…
A good ribeye steak deserves the right treatment. Whether you like it medium-rare or a little more done.. this method locks in flavor and gives you steakhouse-quality results every time. source
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Make yourself a pulled pork sandwich or pulled pork taco topped with extra BBQ sauce, or serve it as a savory side. This slow cooker pork is an easy, crowd-pleasing recipe! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ INGREDIENTS FOR BBQ Pulled Pork: ►1 large onion ►6-7 lbs Pork Shoulder Chuck Roast ►1 Tbsp salt ►1 tsp black…
Au menu: Saumon et sauce vierge. Recette: Toutes les capsules de BBQ selon Bob le Chef: source
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I bet the french fry seasoning would rock on that.
YouTubebbq-y20 is such a big hater
Medium cooked😂❤
Burned meat?
It sticks to the grillrost surface😮😢😅
You cannot control air flow
Measure te grillrost temprature now
You do the grill next to your pellet? 😮
Pretty rusty neglected grill need a deep clean 😢😮❤😂