Cooking in the village has different methods, which can be seen in the cooking of all kinds of home-made dishes; In the village, we get all kinds of fresh vegetables from the gardens and prepare them for cooking; The steps to prepare the dolme dish are as follows: first, we wash and cut the vegetables; Then we fry the meat and onion together and prepare the dolme meat sauce; On the other hand, we chop some walnuts and mix them with minced onions and add them to the pickled plum juice with spices. We fill each of these ingredients in vegetables such as eggplant, tomato and bell pepper and cook them in a dish with low heat; Eggplant and tomato dolma is one of the most popular dolma that has a great taste!
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The necessary ingredients for cooking this dish are:
eggplant
tomato
sweet pepper
minced meat
walnut
onion
spice

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