Salmon Guisado is an amazing Dominican Fish Recipe that’s perfect for Lent or for a meatless dinner. This one pot recipe on How to Make Stew Salmon is perfect with a side of white rice, Spanish rice, tostones, yuca or more. My easy to make fish recipe is hands down one of my favorite. More importantly, I use Wild Caught Fresh Salmon which is always a plus! Don’t forget to subscribe!
Ingredients
1lb WIld Caught Fresh Salmon
1 cup Tomato Sauce
1 Onion Diced
¼ Bell Pepper Diced
¼ cup White Wine
2 tbs Olives
5 Garlic Cloves Diced
1 tbs Tomato Paste
1 tbs Fresh Cilantro
1 tsp DR Orégano
1 tsp Sugar
1 Fresh Lime
3 Sprigs Fresh Thyme
Salt to Taste
Pepper to Taste
¼ cup Water
Olive Oil
0:00 Start
1:00 Salmon Guisado Recipes & Ingredients
1:09 Seasoning Salmon for Stew
2:07 Cooking Salmon for Salmon Guisado
2:56 Preparing Sauce for Salmon Guisado – Stew Salmon
4:48 Stewing Salmon for Salmon Guisado
5:35 Salmon Guisado Cooking Tips
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25 Comments
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Looks yumm 😮 can I use tilapia for the this recipe?
Chef Zee, I like/love your videos, recetas, our personality ect, but why do you keep saying in every video """"Dominican Oregano""? why don't you say just Oregano? People dont go out looking for Dominican oregano, is kinda of annoying…
Hi Chef Zee. It would be interesting to watch a video on freezing meats, fish and vegetables Thanks
A ver cuando puedes hacer un video de pescado 🐟 entero guisado ☺️🥰me encantaría ver como lo haces tu, yo se pero me encanta tu contenido y agradecería verlo 🥰🥰.. Feliz año Nuevo bella. Bendiciones a ti y toda tu Familia 😘😘
Can you please show us how to do baked Salmon not in stew? I love this “guisado”recipe as well 😍😍😍😍
So glad I found you!
Food taste so much better with you.
Wow you’re amazing. Thank you for this recipe
this was so freaking delicious, plz don't skip the thyme it makes the whole meal!!
I made this for my boyfriends family. They loved it !!!!
It's interesting you mention the brine, my haitian friend makes alot of fish and salmon like this and he says that he washes his fish in hot water, lime juice, sea salt, and vinegar. He says it helps get rid of the albumin too, he says its traditional for haitians to do that cause it helps there be no albumin and kill bacteria. Very nice dish though! Very good amount of magnesium yum yum! You should do cuban fried fish next!
Thanks for the tips on preventing Albumin, I’ll try brining next time! 💜
I love all of your recipes / videos. I recently went to a Dominican restaurant that had a crab dish , it was almost like a sauce, they put it over the rice . Do you know what it’s called? Can you make a video of it ? Thank you . 🙂
Thank you, I made your recipe of salmon if came up really yummy for my family..❤🥰
Great video
I don’t usually comment to videos but I’ll make an exception this time your techniques are spot on
So glad I found you…thanks
Love this recipe! Just wondering have you ever made a salmon soup? I’ve seen some recipes online and tried to put my own Dominican twist. I’d love to see your take on it!
En español por fabor
Dominican oregano? Can i use regular oregano?
Yes, that is what I am talking about 🙂
Yummmm!!
looks delicious
Mrs. Ladyyyyyy I made this tonight…I’m not a huge salmon eater neither is my son besides the occasional lox and bagels…but my husband loves salmon…the only adjustments I made was that I added shrimp, potatoes, fire roasted diced tomatoes and Sauvignon Blanc and I paired it with white rice yes I’m extra but we can’t all be the same…when I tell you EVERYONE ate every last morsel we did…food is pricey and I would never urge someone else to try something that was not just plain good…it was a nice different meal for my family and I thank you for posting this 👏🏾
Where did you get your Lime squeezer ? It’s so cute lol
Delicious idea