#ShrimpAndBroccoli #GarlicSauce #StirFry #ChineseFood #西兰花虾 #takeout #中国菜
Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾
Hi everyone! Please try the garlic sauce to make this dish and many more. It’s easy to make and tastes delicious. Thank you!
大家好！请试试这蒜香调料，也可以用来做其他菜。谢谢！
Ling’s Amazon store of cookware, ingredients, and more:
https://www.amazon.com/shop/chinesehealthycook
8 shrimp
1/2 pound broccoli
For the garlic sauce:
5 cloves garlic, minced
White part of green onion
1 tsp corn starch
1 tbsp light soy sauce
1/4 cup water
Drizzles of sesame oil
Cooking oil:
vegetable oil
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28 Comments
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Ïzi bizi lowe❤❤ azyatik ol
Can we use corn flour?
I'm going to try that. This is certain good.
It looks delicious.
But where do you put the green parts of the green onions?
this looks easy to prepare, tasty and healthy too. Thank you!!!
Its yummy😋😋😋i always watch your cooking videos maam♥️
Thank u for sharing yr recipes. It’s super delicious. I can only say, ‘You can the best!’ Love it!❤
Thanks for shearing looks delicious
I like your cooking.
Wow
What can I use if I don’t have sesame oil please?
Real fast food. Love it and thank you
Wow looks delicious watching from Philippines with love and thanks for sharing your recipe new subcriber here i love too learn cooking too
❤❤❤❤❤❤❤❤❤❤
I’m definitely going to give this recipe a try as it looks like it will fit into a keto diet because it uses a small amount of corn starch and no hoisin sauce, and/or sugars😊
One thing! after the broccoli boiled for 2minutes, should suddenly knock the heat off by submerge in ice cold water to refreshing the broccoli and increase it's greenish. 🤷 Don't you think so? for optimising more professional talent?
That's look right for good health, YAH💕🙋🙆🤷
Thank you so much!!!
A first time winner tonight, my wife just loved it. Thank you so much.
So falta traduzir em vários idiomas.Brasil !
Doesnt look like there's very much sauce in this dish. Maybe it just looks that way in the video?
Hey amiga i have forgaten how to make it and came back to your vedeo to make them they came out delicius
what cooking oil did you use in the wok pan?
I appreciate this nice easy recipe, and look forward to trying it! However, the shrimp are overcooked. How do I know? Because they are tightly curled, which is a sure sign of toughness. Perfectly cooked shrimp are evenly pink with no gray, curled into a loose "C" shape. I would take them out of the pan as soon as they are almost at that point, and add them back in to finish cooking just before the sauce goes in.
Can add sliced carrots & button mushrooms to this combo. Ate at a Chinese restaurant, delicious.
This recipe looks delicious! If I wanted to add some heat to it and make it spicy would I add chili peppers? And if so, when? During the stir fry portion with broccoli or before? Thank you for sharing this marvelous looking recipe!
It looks delicious thank u for sharing your recipe
Hi. 💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗