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SIMPLE AIR FRYER VANILLA CAKE RECIPES FROM SCRATCH.How To Bake Cake in Air fryer Oven AIR FRIED CAKE



This Air fryer Recipes is about how to bake SIMPLE air fryer vanilla cake recipes from scratch at home very easy. This Vanilla Cake in the Air fryer Recipes is a simple quick easy cake made in the air fryer from scratch.This is an air fryer cake dessert recipes made from scratch. Air fried cake recipes at home are simple to make. This spongy vanilla cake is tasty, soft and fluffy cake recipe. wondering if you can bake, make, prepare cake in the air fryer oven?

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INGREDIENTS:

1 Cup All purpose flour 125g
2 Eggs
5 tablespoons or 80ml cooking oil or melted butter
1/4 Cup or 4tablespoons whole milk
1/2 Cup Sugar or 7 tablespoons
1/2 teaspoon Baking Powder
1 tablespoon Vanilla Extract
1/4 teaspoon Salt( adjust quantity base on your taste)

Air fry at 320F or 160C for 35-40mins

Serve and ENJOY Thank you🌷

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31 Comments

  1. Thank you for the recipe. I've just tried it and it was perfect. But I made some adjustments.

    First of all I have a small Airfryer so I'm using a 16cm silicone mould.

    Second adjustment is I've made it a two coloured cake with dividing and adding some cacao.

    And finally the baking process: I've preheated my Airfryer to 175 degrees for 3 minutes.

    After putting the cake mix into the Airfryer I've set the temperature to 160° for the first 10 minutes. Later for another 10 minutes I've set it to 155°C. And finally set it to 150°C for 30 minutes.
    I never opened to check the cake, instead I have a lamp inside my Airfryer to check if it is getting burnt. (because for the last 15 minutes, every 5 minute I've checked to see if it's getting burnt)

    AND FINALLY! I managed to bake a cake with Airfryer. It's neither burnt nor under cooked! 🎉

    Only thing is, it was too sweet for me so I will probably reduce the sugar I put.

  2. i made it today….160° for 35 mins….the upper part got all nice n brown while the inside was still not done….i had to cook it for further 10+10 mins to get the skewer clean…the cake turned out stuffed….@all the people raving about the recipe…what could have gone wrong here….i have seen for 1 cup flour there is always 1tsp baking powder….here it was 1/2 tsp….did u guys add same amount as shown…it was a disappointment for me

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