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Harvesting GIANT Soursop 🍈 | Easy & Delicious Soursop Smoothie Recipe at Home
#TheHarvestRush #Harvest #Harvesting #farming Harvesting GIANT Soursop 🍈 | Easy & Delicious Soursop Smoothie Recipe at Home 🍈🌿 We just harvested some GIANT soursop from the garden — and they’re bigger and juicier than ever! Join us for a peaceful harvest moment and watch how we turn these tropical treasures into a creamy, sweet soursop…
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Slow Cooked Spiced Pork Belly
*Ingredients* *Recipe* Slice the pork belly and put the meat in a crockpot. Add the onion, red and white peppercorns, garlic, whole chili, and fresh herbs. Drizzle 1 tablespoon of vegetable oil over the pork belly. Season with salt and grate some nutmeg on top. Cover the crockpot and cook on high heat for 5…
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Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices. Ingredient expert Jack Bishop talks about leavening agents. Finally, Ashley Moore makes a show-stopping Clementine Cake. Get the recipe for Slow-Roasted Salmon with Chives and Lemon: Get the recipe for Clementine Cake: Buy our winning glass baking dish: Buy our…
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