Learn how to make a delicious and tender beef curry with my step-by-step guide! This slow-cooked beef masala recipe features succulent stewing beef, aromatic spices, and a rich, flavorful masala that is perfect with rice or bread. Please visit our website to get more information:
500 GRAMS CUBED BEEF
1 ONION
2TBSP GARLIC GINGER PASTE
4 TOMATOES
1TSP TURMERIC
1TSP CUMIN
2TSP CHILI POWDER
2TSP CORIANDER
CURRY LEAVES
6 DRIED CHILLI
2TSP CUMIN
2 PINTS WATER
FRESH CORIANDER / CILANTRO
1TSP GARAM MASALA POWDER
SALT
1TSP BLACK PEPPER
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✅Timestamps
00:00 – Introduction to Beef Curry
01:04 – Tenderizing the Beef
02:24 – Browning the Beef
03:08 – Adding Spices and Curry Leaves
04:20 – Garlic Ginger Paste and Black Pepper
05:11 – Adding Tomatoes and Fresh Chili
06:14 – Slow-Cooking the Curry
07:02 – Final Touches
08:00 – Serving the Curry
This video is about Slow-Cooked Beef Curry Recipe: Tender And Flavorful. But It also covers the following topics:
Homemade Beef Curry
Spiced Beef Curry
Traditional Indian Beef Curry
Video Title: Slow-Cooked Beef Curry Recipe: Tender And Flavorful | How To Cook Great
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19 Comments
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I really don’t know how much ground spices to use for the amount of meat I have which is usually 2 lbs of stewing beef. Is there a set ratio or personal preference. Your curry looks amazing ❤️
meat dont look the same as in pot to finish
Quite a handy way to tenderize beef and make delicious beef curry. Thank you chef for sharing!
What are you talking about, that didn't take long at all, 8 and a half minutes to be exact…..😁
Nice work 👍☺️
With pressure cookers I never worry about meat turning tough, I only have to find new exciting flavour recipes 😛
My last cook was a disappointment with the meat turning very tough. I will try this method soon. Thanks.
kerala beef curry ❤️
With the price of beef these days, I only buy the tougher cuts. Your cooking sequence makes it very tender every time!
Try using the cilantro stems finely chopped during the simmer and just use leaves at the end. Robust burst of flavor.
I also add a quarter cup of plain yogurt after the simmer.
This has been my go to beef recipe. Thank you!
Put it in a slow cooker –
beef ka itna wahiyaat tareqa aj tak nh fekha
Absolutely amazing beef curry
Thank you chef
Looks Divine' Thank you for sharing.
Should i eat the curry leaves or discard them ?
Looks delicious! Beef curries are my absolute favorite!!
I can get fresh curry leaves even here on the edge of civilization
That's a lot of tomato …one or half is enough
Looks yummy! I might try this in the slow cooker I think 🤔
Soo Yummy Delicious 😋
Watching, looks good. Thanks.