Similar Posts
WEBER vs AMAZON: Weber Q Replacement Grill Grates Comparison
If you’ve own a Weber Q, at some point, you’re going to have to replace your grill grates. But are the Weber porcelain-enameled grates really worth the 2x price premium, over a third-party / knock-off brand (e.g. Qulimetal) you can purchase on Amazon? Today, I do a side-by-side cook to compare see if there is…
52 Taco Tuesdays – Week 1 | Anxiety BBQ #anxietybbq #tacos #wagyu #onsale #fyp #foodie
Marinate your meat in soy sauce, pineapple juice and serrano peppers for a few hours at least. Build your fire, skip across the yard and then cook/char that wagyu until its finished to your preference. I aint ya mama so cook it how YOU like…idc! Build your taco on a charred tortilla with onions, cilantro…
BBQ Ribs with a side of Homemade Fries
There are a million ways to die like there are a million ways to grill ribs. Add this technique to your list of must-do BBQ Spareribs. Your Fam and friends will luv it. Citrusafe Grill Cleaner sponsored this video. Get your grill clean the easy way. Check them out at a store near you. #citrusafe…
Brisket Smoked Mac & Cheese | Chuds BBQ
Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Chudsbbq.com Insta: chudsbbq Mac + Cheese 1 Stick Butter 20g Sodium Citrate 1q Milk 1q Cream 2 blocks Cheddar 8oz Gruyere 4oz Mozzarella ►Full list of things I use and recommend: _________________________________________ ►Chud Rub and 16 Mesh Black Pepper ►Fogo Charcoal ►Weber Kettle ►Meat Grinder ►Sausage Stuffer ►Meat Mixer ►Chamber…
Miguel Vidal and the Untold Valentina’s Story #shorts
Watch the full video at Miguel Vidal and the Untold Valentina’s Story in “I Got SCHOOLED by the Most HATED Man in Texas BBQ” streaming NOW on YouTube! (Link in the comments) #MiguelVidal #TexasBBQ #YouTube #BBQCulture #FoodDocumentary #TexasEats #bbq #craftbbq #texmexbbq #valentinas #hecheconamor source
BBQ Pit Boys – 20,000 chapters around the world and growing each day!
20,000 chapters around the world and growing each day, we’re here to create the biggest (and most informative) BBQ community on the planet! Learn new techniques, check out our latest recipes and more! source
One Comment
Leave a Reply Cancel reply
You must be logged in to post a comment.
It so gets me that all new gas stoves/grils aren't smart. Have sensors and controls to adjust temps. Detect a pot is boiling over turn it down, detect it's run dry and temp going up faster than it should, cut it off, flame ups, turn gas down/off.