Smoked BBQ Ribs with @KingofFoodsNetwork – Learn how to make delicious smoked BBQ ribs in your backyard with our step-by-step guide. We will show you how to prepare, season and slow smoke the ribs until they’re tender. Whether you’re a seasoned pitmaster or a beginner, you can easily follow our instructions to create mouth-watering ribs. Subscribe to our channel for more cooking tips and recipes. Get ready to fire up your smoker and impress your family and friends with the best BBQ ribs they’ve ever tasted!
King of Foods –
Ingredients:
St. Louis Style Ribs
Caribbean Mustard –
Country Boy –
Texas Seasoning –
Smoked Rub –
AB’s Savory Brown Sugar BBQ Sauce
Apple Cider
Brown Sugar
Butter
All Purpose Seasoning:
The Level Up Series A Rub:
The Level Up Series B Rub:
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King of Food Sauces and Seasonings: https://kingoffoods.com/collections/all
Those ribs looks absolutely delicious and mouthwatering yes sir
I knew that country voice sounded familiar. I used to watch him and his wifes cooking show 😂. Those ribs looked to good. Though wheww 😅.
Excellent video family that look 👀 delicious 😋
Nice job on them ribs💪🏾
I always use mustard as a binder – my rub has enough spicy heat and sweet, that it helps pair well.
If you can find it, Inglehoffer Spicy Brown mustard is tremendous – not too vinegary, and the whole mustard seeds provide a tiny little crunch.
Curious – your dry rub? What do you use, aside from your base shakes you and Kelly sell? I always use 3 parts brown sugar, 1 part salt, 1 part black pepper, then I toss in some ginger, smoked paprika, onion powder, white pepper, cayenne pepper, garlic powder, habanero powder, and little bit of cinnamon and clove. And I know it might sound gross to a lot of people, but my spray bottle, I use ACV, water and fish sauce – the fish sauce just gives the ribs an umami flavor.
Spot on my man. You should also note what type of wood you’re using on the pellet grill. If you mentioned it in the video, I missed it. I try to avoid mesquite, because it’s so strong on pork. A good cherry/apple blend gets the whole neighborhood salivating.
Imma have to make ribs again this weekend now…..
I'm not going over talk this comment right here 😂 so I'mma make it quick and let you know that I'm about to do this recipe and technique as soon as I get home. 💪✌🏽
ribs looked amazing
I thought you remove membrane on the ribs. Your thoughts. Take care
Wanna eat some of em. Wow.
dont RUB your RUB, pat it down… very bad technique !
My goodness AB. That's the best way to prepare ribs. I do mine almost the same way. I use a apple cider that has a little whiskey mix in. The name is Fire Apple Cider. But nobody makes it anymore…just like a lot of other things in the last 2 years.
Those ribs coming off that smoker looking absolutely delicious!
this man stays coming with fire recipes for us
Keep up the great work!!
Them ribs were fire 🔥🔥🔥
You have the right person to showcase- Kelly Hunter. I’ve had his ribs and seasoning and both are excellent. The ribs are always flavorful and tender without a lot of fat. You can eat all the meat right off the bone which is that slow cook. Kelly has amazing seasonings and continues to grow his line. Check him out.
Never mind, I see You. Y'all outside.
Yes Sir🔥🔥🔥
Definitely going to try the best Smoked 💥💥 BBQ Ribs too one day.
👍🌹
It looked like he caressed our faces when he adjusted that lens. AND he's cooking for us?! That's love right there 😂
❤❤❤
Looks absolutely delicious!
A&b how do you maintain the temperature for that hour or without offset
Is that Kinders?
Kelly killin it!
Yuk nasty looking things
Love that carribean mustard as a binder!!!!
When I saw The Rib being turned Faces Down and wrapped up, is it correct for me to Say that is Food Porn? That looks Marvelous!
thanks guys
I'm having bbq ribs tomorrow after watching this 👌🏽
Yummmy..mmmmm!
Kelly Hunter’s “King of Food” seasonings are REQUIRED ESSENTIALS for every kitchen. Get yours NOW!
I love his seasonings
I would love to see you with Chef Adam Libby he would have so much fun with you guys
Smoking ribs right now for the fight tonight.
This is the collab we’ve all been waitiing for! Tab introduced me to Kelly Hunter’s products and we’ve been hooked ever since. I was drooling the entire time 😋
AB I am going to buy these rubs and sauces. First time making ribs so let's do it. Thanks
Man this is awesome ! CLT on the map. These seasonings are one of the best kept secrets in Charlotte.
Definitely looks delicious
My boy Kelli’s seasoning and sauces are the best!!!💯Show my boy some love 👊🏾
I miss ribs
Ahhh man that looks great 🔥
OMG, we made ribs yesterday,Looks So Bomb,🤤🤤🤤
S/O Charlottes own @KingofFoods, we see ya doing a thing, keep blessing the folks with those blends.
Kelly is the real deal. His ribs are always fire and he’s seasonings are top tier.
I am enjoying this food through the screen 🤤🤤🤤. Hunter's seasonings and sauces are AMAZING!!!! If you live in Charlotte, NC his stuff is sold locally. Thanks AB for showing me how you blend some of the sauces and I already have. ❤
2 of my favorites ribs and @kingoffoods sauces and seasonings! The technique is amazing!
Kelly Hunter hands down is one of the best in the game! His seasonings are top tier – AB & KH went crazy with this one!🔥🔥🔥