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Werbung ! ā¼ļøGutes Fleisch und mehr bekommt Ihr bei: ACHTUNG ! Seit dem 1.6.2025 bekommt Ihr mit dem neuen Gutscheincode : FK-030BBQ *10 % Rabatt auf Eure Bestellung. *Gutschein gilt nicht fĆ¼r alle Produkte ! Heute mal nach altem Vorbild aus USA . Wir machen ein Luger- bzw. Wolfgang Steak, ganz puristisch nur mit etwas…
Have a small space, but want big, classic, grill taste? The Char-GrillerĀ® WranglerĀ® Charcoal Grill is the grill for you. The smaller size doesn’t mean fewer features. The WranglerĀ® comes fully equipped with a warming rack, cast iron cooking grates, a side shelf for convenient workspace, as well as an Easy Dumpā¢ ash pan, and…
Buikspek en coquilles van groenten op de BBQ. Vegetarisch BBQ, dus! Fan-tas-tisch recept als stand-alone vega gerecht of als origineel bijgerecht. Ik maak het op de plancha van de Masterbuilt Gravity 800. “Ja, daaaag”, hoor ik je denken. Maar ik zie gelukkig steeds vaker dat zelfs de meest doorgewinterde carnivoren hun bijgerechten maken van groenten…
Learn how to make Fried Cheeseburger Fries ā crispy, golden breaded burger strips with bacon, cheese, and bold BBQ flavor inside. We grill a bacon cheeseburger, slice it into fry-shaped strips, bread them, and deep fry until crunchy on the outside and juicy on the inside. In this BBQ Pit Boys recipe, we show you…
Thank you for watching my Southern Carolina BBQ video. On this video, I smoked up some Carolina BBQ on my Pit Barrel PBX. I did a ton of research on what makes Southern Carolina BBQ. I read lots of articles, saw a of videos and really studied Rodney Scotts way of cooking bbq and I…
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BBQ sauce is pretty much ketchup letās be real
BBQ sauce is ketchup though. Just needs apple cider vinegar, some bourbon/whiskey,onion and garlic powder and smoked paprika
We use ketchup brown sugar and Sriracha
Honesty less ketchup and this would taste nice
itās supposed to be ketchup but i know we all know that now
As a ketchup addict, id probably love this.. im not proud
You can use a jar of chili sauce & a jar of grape jam for better bbq sauce.
This is not a sauce that you can get lost in
Ketchup and brown sugar alone is amazing lol
Reduce ketchup, add molasses and some other spices to compliment whatever meat you want to add it to.
BBQ is ketchup
At my house we have made bbq and i will say, it is very ketchupy, but i like it.
oniony vinegary-er twice-sweeter ketchup… yep. that's still ketchup with accouterments
It needs way more vinegar.
I used to make my own BBQ sauce all the time because I generally had the ingredients around the house and that tiny little amount of vinegar was no were near enough. I don't really have ratios because I'm a put it together until it tastes good kinda cook but I could tell at a glance this wasn't vinegary enough. It could also use more umami like worcester sauce or soy sauce to deepen the flavor.
I worked in a bbq restaurant in college that made our own sauces and theyāre mostly just ketchup and brown sugar with varying seasonings, and we never cooked themš just mixed it for like 15 minutes in one o those big stand mixers
This is what bbq is made of needs some liquid smoke or even washyoursister sauce
it needs spices! both hot and aromatic
Needs more of the other ingredients. I think double the vinegar, brown sugar and honey
Where's the heat?
My dad used to make BBQ sauce by adding homemade grape jelly to ketchup. It was good
Donāt you need molasses and liquid smoke? I use ketchup in mine but thatās just for a base and if I donāt have enough ketchup I use tomato paste
We make amazing bbq sauce in my family from scratchā¦ and while the ketchup is super common, the author lost the plot somewhere in the middle haha. Generally we use ketchup, Worcestershire sauce, garlic, onion powder, peppers and spices, brown sugar, and a smidge of apple cider vinegar. Itās delicious and very easy.
The funny thing is MOST barbecue sauces do start with a base of ketchup, and a lot of it.
Bbq sauce normally has this much ketchup but normally it has allot of seasonings including: pepper, paprika, cayenne, molasses, garlic powder, onion powder, liquid smoke, smoked paprika, and sometimes herbs. And usually apple cider or white vinegar. And mustard.
You should have put it on nugs!!!
Is this some sort of alternate universe where sandra lee was obsessed with ketchup instead of alcohol?
The lack of seasonings should have been the first red flag š
You need to start by learning how to make the best so you can properly compair it š