Learn how to make a delicious and healthy meal with beef steak, potatoes, and onions. This recipe is perfect for a quick dinner and is great for weight loss! Get ready in just 25 minutes.
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Macros per Serving:
569 Calories
41,7 G Protein
49,8 G Carbohydrates
20,6 G Fat (Olive Oil is rich in Omega 3 Fatty Acids)
Recipe Ingredients for 1 Person:
160 G Sirloin Steak (Any Steak Cut of your choice)
250 G Potatos
100 G White Onion
7 Cherry Tomatos
35 G Canned Corn
1 Clove Garlic
2 Tbsp. Parsley
3 Tsp. Olive Oil
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