🥖What do you do when you can’t find a reliable Sourdough French Bread Recipe without yeast on the interwebs? Develop one yourself! This loaf is soft and flavorful with that scrumptious sourdough tang.
🖤READ THE BLOG POST:
🖤How to Make a Sourdough Starter from Scratch:
🖤Sourdough Starter Troubleshooting:
🖤PRODUCTS MENTIONED:
🖤INGREDIENTS:
1 cup water, 215 grams
1 cup active sourdough starter, 240 grams
3 1/2 cups organic all-purpose flour, 470 grams
1 tbsp raw honey
2 tsp unrefined sea salt, 11 grams
2 tbsp olive oil, 18 grams
extra olive oil, for work surface
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