Spicy octopus – Seafood Recipes – UKTV Food
Another amazing Italian recipe from Giorgio Locatelli – Spicy Mediteranean flavours create a light and irresistable meal. Find out more about Giorgio’s show at http://uktv.co.uk/food/item/aid/530464
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Today, Christie Morrison makes the Spanish-inspired dish gambas al ajillo (garlic shrimp) for Bridget Lancaster, with tips for how to avoid overcooking the shrimp, keeping it tender and juicy while infused with garlicky flavor. Gambas al Ajillo (Spanish-Style Sizzling Garlic Shrimp): Discover more recipes through the America’s Test Kitchen App: Get exclusive access to every…
Ingredients: 400g chicken breast (diced) 5 garlic cloves (minced) 1 onion (diced) 1 bell pepper (diced) Green chillies (sliced) 2 … source
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what an idiot
I'm concern how much oil did u use it 🙂
@EclecticDiscus Think like this if it is maybe a Italy dish that is maybe a Italy name of something like "fried octopus with Chili and onlions" but how knows i can speak Italy
moscardini….what, what is he calling this dish?
Thats funny cuz Octopus takes at least 30 mins to cook !
wow
is he chopping on a block of marble??
Hi chef! your recipe are so good! just could you please fix your hair while cooking?
Thank you so so so much!
anyone tried this dish? whats it like?
F%#$% genius! Can't wait to make this. Going to whole foods today. Yummy! with a nice dry fruity white wine. Pino G anyone?
gahhhhh, man that looks good
what a legend, thanks for posting!
VERY GOOD