I love fish,” says actor and cookbook author Stanley Tucci. “I love stew. I love fish stew.” This version—stufato di pesce—is Italian in origin, but Tucci adds a little saffron as an homage to a French bouillabaisse.
Find Stanley’s recipe and shop NEW Tucci™ by GreenPan™ Exclusively at Williams Sonoma: https://bit.ly/3EupL5q
Recipe Link: https://bit.ly/3ZLMLXl
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Thats the villan from the terminal😂
Where's the recipe?
Hey Stanley can you throw out the recipe that would be helpful much appreciated
He is such a good man
I bet he'll sound awesome doing an audiobook.
🤤🤤🤤
Hey Stanley if you're not busy tonight, can you make this for me tonight? I adore this guy. He is such an amazing actor! 🥰
I want to see the whole thing with the recipe please