Starbucks Banana Nut Bread Copycat Recipe
🌟TODAY’S VIDEO is going to be an easy STARBUCKS BANANA NUT BREAD COPYCAT RECIPE! It has sweet notes from the banana, and crunchy textures from the walnuts… You won’t want to miss on making this dessert guys! It’s so good for a quick breakfast especially if you’re on-the-go in the mornings, or for that 3pm snack break that we all need daily!
If you enjoy Starbucks moist banana nut bread or other desserts, you will fall in love with this copycat recipe for sure! Watch till the end to see me tasting this bread and giving you a review…. It’s definitely a 5-star recipe 🍌🍌🍌🍌🍌
Starbucks Lemon Loaf Cake Copycat Recipe –
Starbucks Pumpkin Loaf Bread Copycat Recipe –
Starbucks Cranberry Bliss Copycat Bars:
Starbucks Coffee Cake Recipe:
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Ingredients List for your convenience:
2-3 large ripe bananas, mashed will equal to around 1 cup (approx. 8 oz.)
1-3/4 cups (210 grams) all purpose flour
1/2 tsp. baking soda
2 tsp. baking powder
1/4 tsp. salt or a pinch
1/3 cup (2.6 oz.) softened butter
2/3 cup (133 grams) granulated sugar
2 eggs, room temperature
2 tbsp. milk, room temperature
1/2 cup (64 grams) chopped walnuts for batter + 1/4-1/2 cup walnuts for topping
1 tbsp. quick oats for topping (optional)
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Fariyal
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If you've had #Starbucks Banana Nut Bread for your 3 o'clock snack break at work, you're going to love this copycat recipe so you can snack on it any time! I love this recipe and I hope you guys do too! Subscribe to my channel as well if you haven't already ☺️❤️
Thank you very much for teaching the banana nut bread. ❤❤❤
Can you make McDonald's fruit and fibre muffin? I challenge you.
Please help! Where can I find the measuring cups??
5;02 AM DECEMBER 25, 2022 THIS SI MY FIRST TIME TO SUBSCRIBE YOUR CHANNEL, LOOKS SO YUMMY LOOKS SO GREAT , I LOVE THE WAY YOU BAKE THE REICPE OF YOUR BREAD BANANA BREAD. WITH CONDENSE MILK AND COMBINATION OF BAKING SODA AND BAKING POWDER READY FOR CHRIST MAS AND FOR THE COMING NEW YEAR. HAPPY HOLLIDAYS MERRY CHRISTMAS AND HAVE A PROPEROUS NEW YEAR AHEAD
The recipe is very good. I especially liked the fact that she gave the measurements in grams as well as cups. Especially in most of the recipes they say one banana or two bananas. The size of banana varies and hence the consistency of the batter varies. Thanks a lot for the recipe. The only changes I made was i added half a cup of compound chocolate and since I didn't have walnuts i added cashews. Everyone loved it.
This recipe is so good, the banana bread came so delicious the best one I ever done! Thanks 🥰
Parfect 👍🏻 bread looks amazing big like
have a question no vanilla essence required ?
looks so delicious!!! thank you.
(Hice la receta tal como se ve en el video y no salió bien, la torta no leudó y quedó dura. ¿cuál es el secreto o truco?)
I made the recipe as seen in the video and it did not turn out well, the cake did not rise and was hard. what is the secret or trick?
You should list whether it was salted butter or unsalted and how many degrees. I assumed unsalted… I'm not sure. I mean I know you mentioned that you were going to constantly check but give a rough estimate. My recipe came out sadly super bland even when I thought it had plenty enough of sugar. I even added semi sweet chocolate pieces and oreo in another and still wasn't sweet enough. I hate baking for these reasons… it's always a test trial and error. You dedicate a few hours only for it not to turn out right.
Kya aap Pakistani ho 😘
am making it tomorrow, as I brought home my mils ripe bananas…and needed a recipe.
Nice
This recipe is so perfect and yummy.. I tried it myself.
Thank you for the recipe!! The banana bread came out really moist and delicious!!! I will definitely subscribe for other recipes!
I made it today and it was really delicious! But mines came out too dry, not sure where it went wrong. Anyone have any tips to make it more moist?
Some people just need to get their own cooking channel,dang
I just made this!!! It is soooo delicious!! Ieverybody asked for seconds!!! Thank you for sharing this recipe 🙏 Absolutely Delicious!!
hiii I'm new to baking and i wanted to ask what kind of butter you used? Is it salted or unsalted
Great Recipe love it.
Have now baked 4 for friends, top drawer.
Keep coming with these great recipes.
Tip: Stop listening to others Tips, that's just their way of making it.
Tried this recipe today and it turned out perfectly amazing!
I added a bit of cinnamon and I used roasted almonds and cashews. I also sprinkled desiccated coconuts. It tasted so yummy.
Thanks for sharing🎉
Made it, love it!
Hi Fariyal, I just found your channel looking for a banana bread recipe. I baked it and came out delicious.
I'm so glad I found you. Love how professional and precise you are with your recipes. Like your style and personality. I'm your new follower. Just one question, Do you have any delicious lamb recipe? My friend from Iran cooked a wonderful roasted lamb dish I wish I could learn. Could be any EASY recipe. Hope you can consider it. Thank you so much for your awesome recipes. Greetings from sacramento, Calif
I will put rasin in it to
i made this with cashews (no walnuts) and with gluten free flour. i had problem with banana bread not rising before but this came out beautifully following your steps!
Oven temperature please? Thanks👋👋👋😋😋😋
Hello, I don’t want to use baking soda,do I have to?
Thanks😊
I made this today and it was great. A few more tweaks and it will be perfected and I can stop spending 4.00 per slice on the Starbucks version. Thank you for this.
I made this and it looked exactly the same very pretty however when we tried it it had no flavor. I followed the recipe to the T. Any suggestions?
This looks sOooo yummy! I will tag you when I make it! Thanks fir sharing. 🙏🏾🤎☕️🙏🏾
I have made dozens of Banana Nut Loaves so I do know a little thing about making them and about baking. One suggestion I would like to make when adding flour to liquid is to “Fold” it in gently. Don’t use an electric mixer. This will result in a less dense loaf. Flour can be a bit of a Diva in this instance. Also, lightly toast your walnuts a bit, doing so releases a marvelous flavor that will enhance your loaf tremendously. Ten minutes of your time will yield results that will make you famous for your Banana Bread. 💕🐥💕
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I have made it a lot and my family loved it. Thank you for the receipt
Hi Fariyal! I just made this recipe and it turned out GREAT! It was the best banana bread I've ever made and now my neighbor is making your recipe, too! You did a great job explaining everything and this was delicious! Can't wait to try your other recipes! 🙂
Amazing 😄 recipe Fariyal. The banana 🍌 bread 🍞 was simply delicious and soft and really easy to make. Thanks 👍 for sharing
Looks good but dry.
I made it couples time and we loved
This looks absolutely delightful! I'm new to baking, but definitely interested in giving this a try!
Tried this reciped this morning and LOVVVEEE THE TEXTURE & SMELL!!! Can i substitute the flour with the whole wheat one? How about the measurement?
Awesome recipe. I made this using almond milk, which often fails in recipes, but worked wonderfully! My new favorite. Thank you so much. Great instructions and hints.