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A. Boneless chicken : 250 gm B. Water : 1 cup. Now boil the chicken in kadai for 4 to 5 minutes. Remove the chicken and keep the stock aside. After few minutes, cut the chicken into small pieces by using two fork. Take a kadai and add: B. Refined oil : 3 tbsp C….
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#shorts #steak #cookingwithshereen My New CookBook is Now available, Pre-Order Now; Cooking with Shereen, RockStar Dinners! Amazon: [Anywhere outside the US; it’s available on Amazon (your country)]. SUBSCRIBE to my channel and press the bell button to get notifications every time I post a new recipe ▶️ www.youtube.com/c/cookingwithshereen?sub_confirmation=1 More Recipes: ▶️ Follow my Socials for…
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