The perfect holiday or special occasion recipe for making restaurant-quality Stuffed Shrimp at home! This stunning shrimp casserole is stuffed with a savory crab cake mixture, then baked until golden brown. It’s simple to prepare and tastes like a 5-star dining experience. Flavored with sherry, garlic, veggies and fresh crab, this is the recipe you’ll go back to again and again. Everyone will be asking for your seafood secrets! Substitute shrimp or scallops for crab in this dish for a more budget-friendly option! Head to recipe link for step by step photos and tips for making this fail-proof recipe. Subscribe for more easy and impressive seafood recipes!
Printable RECIPE: https://weekdaypescatarian.com/baked-crab-stuffed-shrimp-casserole-recipe/
Subscribe to my channel! @WeekdayPescatarian
Sign up for my weekly newsletter so you don’t miss a single delicious recipe! https://weekdaypescatarian.com/sign-up-below/
Join me on Pinterest and save all of these tasty recipes in one place!
Follow me on Facebook for more tasty recipe videos!
Join me on Instagram for recipes and content about my life in Portugal!
https://www.instagram.com/weekday_pescatarian_/
source