How To

X Mas Special: Pork Curry 

Ingredients: Pork – ½ kg (With skin – Cut into medium pieces) Onion – 2 medium (Thinly sliced) Curry leaves Ginger garlic paste – 1½ tbsp Turmeric powder – ½ tbsp Coriander powder – 1½ tbsp Red chilly powder – 1¼ tbsp Pepper powder –...