Please like, share, comment and/or subscribe if you would like to see new future recipes or support our channel.
––––––––––––––––––––––––––––––
Short Trip by Roa
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream:
Music promoted by Audio Library
––––––––––––––––––––––––––––––
source
最近僕は、朝ジムに通い、タンパク質をたっぷり含んだ健康的な朝食を摂ることを日課にしようとしている！そして、このブレンデッドオーツのレシピは完璧だ！ オーツは日本で言うオートミールと同じ物です。 プロテインパウダーはどんな好みの味でOKです。僕はチョコレートが好き😊。 アーモンドミルクを普通の牛乳に変えてもいいし、はちみつの代わりにメープルシロップを使ってもおいしい。 運動している間に冷蔵庫に入れておけば、帰宅後1時間で固まります。また、前の晩に作っておけば、朝にはできあがります！ ベリーを入れても入れなくてもおいしいので、ぜひ試してみてください！ ブレンデッドオーツ グラスや瓶の大きさにより2～3個分 – バナナ 1本 – オーツ （オートミール） 125g – プロテイン １ スクープ （好みの味） – はちみつまたはメープルシロップ 大さじ１ – ギリシャヨーグルト 大さじ３ – アーモンドミルクまたは牛乳 150ml – バニラエッセンス 小さじ１ トッピング – ギリシャヨーグルト 大さじ１ – ココアパウダー お好みで – ミックスベリー １スプーン 僕の本も好評発売中です🍽️📖🎉 一部の書店およびAmazonと楽天で購入可能😊 プロフィールのリンクを見てね！ 僕のお気に入りのキッチン用品は僕のアマゾンページと楽天ROOMで見てね。プロフィールにリンクツリーのリンクにクリックすると見つかります😃 #オーツ麦 #オートミール #blendedoats #プロテイン #高タンパク質 #ヘルシー #海外料理 #料理男子 #旦那 #妻のために #レッツゴー #簡単レシピ #英会話 source
This Fresh and Tender Beef Broth 🥣 is slow-cooked to perfection — clear, aromatic, and deeply flavorful. The beef melts in your mouth, while scallions and ginger bring out its natural umami without heaviness. Using beef brisket or chuck, blanched first and then simmered for hours. The result is a clean, light soup that feels…
▽Top 1000+ Fancy Cake And Dessert Recipes | More Colorful Cake Decorating Compilation 00:00 Tasty Rainbow cake 01:57 Minion roll cake 03:23 Rainbow heart cake 04:21 Star cupcake 04:59 Rainbow candy 05:33 Kitkat fondant cake 06:25 Party cake 07:54 Chocolate cake 08:47 Birthday cake 09:17 Pink cake 10:14 Chocolate cake 19:37 Fondant cake 22:40 Fruit…
During the summer I make sure my smoothies are loaded with natural energy and healthy fats to help my skin stay happy in the hot sun. When school starts, my smoothie is full of immunity-boosting plants to keep my family as healthy as possible. And around holidays or other heavy-food events, I want a smoothie…
morning juice for glowing skin and hair #morningjuice #healthyjuice @yatri0212 Hello welcome 👋 Namaste 🙏 Kem cho ? Kese ho ? @yatri0212 This channel for my skincare tips, my project and lots of fun with me My Playlist : 🔴How to make cub for your #skincare: 🔴How to make hair mask at home #hairmask: 🔴How…
You must be logged in to post a comment.
Why not run the video BEFORE asking people to like it – this is so inept.
Make it easier on yourself, mix all your dry spices together in a small bowl and then use a spoon to spread the dry mix all over you pork loin. It's easier, faster and cleaner.
Made this for the first time last night for my family and they absolutely loved it. Made a 3lb for 4 teenagers and my wife. Not a piece left
Your "a little olive oil" looks more generous than "a little" would imply.
Dear oh dear. OTT. Why so many spices? Why gild the lily?
Is the oil necessary?
I'll have my slices just a bit thinner pleas3
How many spices do you use? Can you in the end taste any of them? Total overkill… How about searing the pork loin first?
Oil is a binder, I might recommend you add a tablespoon of oil for the seasoning to stick, then maybe a tablespoon after.
Yum
Lo hice: fácil y delicioso. Gracias.
I’m sure people have told you or maybe not never use nonstick spray it will peal off the coating
Too many strong flavours going on there Going to overpower the meat completely. Don't think you need all that. Just have salt and maybe a few sprigs of rosemary. You dont have to pre heat a Philips airfryer if that's what it is.
Can you make this recipe a meal by adding veggies at the bottom of the pot?
Can anyone tell me is the setting on air fry?
This recipe looks absolutely wonderful! Thank you keep it up
Not a fan of sugar I guess.
Best receipe I have seen
YUM! Luckily I have the exact same Hormel roast in my kitchen waiting to be cooked. Otherwise, the offer to “take a bite” at the end would have been such a tease! Thanks for the video!!
YUM!! Luckily I have the exact same Hormel roast waiting to be cooked! Otherwise, that offer to take a bite at the end would have been such a tease!! Thanks for the video!
Why don’t you put all the spices in one dish and sprinkle one time,
The best version on YouTube! Not overcooked! I don't know how people cook pork to 190 and claim its tender and juicy! Thank you for the video! I don't hate pork loin now!
Trying this tonight
Thanks! I’m going to try this recipe today!
people are miss using the word tenderloin, there are just 2 small tenderloins on every animal, on the inside of every loin. It is either Boneless pork loin or it is Tenderloin. Tenderloin is the file'. Not the boneless pork loin…
Excellent thank you. 🌹👏🌹👏🌹
Best recipe so far.. Not overcooked 👍💝❣️