Test cook Erin McMurrer makes host Bridget Lancaster Roast Whole Turkey Breast with Gravy. Gadget critic Lisa McManus shares her favorite mops. Test cook Dan Souza and host Julia Collin Davison unlock the secrets to perfect Oatmeal Dinner Rolls.
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Salt the meat. Okay got it 👍
Roast turkey is one of the simplest things to make. But not here.
Only thing I don’t understand is why/how there was absolutely no seasoning used on the turkey & no salt doesn’t count lol like if u need to rely on gravy for all the flavor…. Uhh
I made this, I cut back one of the spoons of salt, and the turkey was still too salty. Otherwise it would have been great.
Excellent ❤❤😊
This is an older video. I saved this 2 years ago. Unsure of how old.
Googled atk turkey breast with gravy this was originally filmed in 2017. Under Cooks country
a signup sheet with sides people pick from so theres not multiples; and everyone brings Tupperware, its not hard to potluck.
What's going on in your house that you have "tons" of spills and messes?
Nothing says "a small group" like how to use a good mop. SMFH eye roll
Nothing like posting this literally a few hours before Thanksgiving.
My first time cooking Turkey for Christmas (we don't do Thanksgiving in the UK), I decided to bone and roll a turkey leg, seeing as it was only for two people. The leg, when it arrived at the butcher's was nine lb. Even after boning, it was 8.5lb. It was absolutely immense.
Maybe they only like to eat white meat😂😂I can tell Bridget likes to eat that white meat 😜
Turkey crown
Amazing video ❤❤❤❤
Our philosophy on gravy is oddly similar.
What kind of monster serves….. turkey BREAST of all things. The worst part of any turkey.
PEOPLE WARNING TOMORROW!!!
Don't fall off the gravy boat.
😆 🤣 😂 😹 😆
Have a great Thanksgiving
the first segment gave new meaning to the word going cold turkey who lets the turkey sit for 30 minutes the turkey is Cold. so if you like piping hot gravy and really cold turkey no seasoning just salt then make this recipe
So many interruptions for advertisements make this almost unwatchable. Please stop doing that!
"What if you're just feeding a few people the table, or maybe they only like to eat white meat?"
Those people should not exist.
I knew I liked Bridgette. She's a true gravy gal! And those rolls looked delish! Happy Thanksgiving y'all!
Wow, such simple ingredients, I love the demonstration and steps for a two person meal with a little left over for next day sandwiches is a delicious winner for me. Gracias, I plan to make this tastey Thanks Giving meal I will need to get the rosemary stem, white wine two ingredients I don't have but will gladly get to expand my kitchen experience
Small group because more and more people are realizing it's an idiotic celebration of genocide.
I add a little orange marmalade to my gravy before I strain it, adds a little citrus flavor, yummy