Karl Engel, head chef of award winning BBQ team Pigcasso ( shows shows us how to grill the perfect burger.
Music: “Mike’s Blues” & “Whiskey on the Mississippi” by Kevin MacLeod
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My issue is there's no garlic, or onion powder and you can mix all this in a bowl with olive oil or with another burger sauce. Our family prefers diced onion as well in the mix as this also gives it more flavor.
I know the dog was hungry too?
3:00 that just invalidated ALL advice
Not advisable watching this on empty stomach 😋😋
You lost me after well done!!!
“That’s a meatloaf we’re cooking burgers.” The most polite way of saying stfu 🤣
This guy reminds me of tim robinson for some reason.
That looks delicious. I can almost taste it.
Too big for me but go video!
Would be nice if you tell us the temp you set your grill
When he said the extra items made a meatloaf and that they were out there cookin’ burgers, I felt that
Olive oil is crazy
Great burger, so special@ Thanks
"STAY MANLY" Amen, what a joy to my ears specially with all this neutering going on these days, they dont care about any affirming care all they are about is depopulating just as Georgian Guidestones commands they made. And some of us know how much freemasons and all secret societies love their stones and symbols. All is the fake peace they come to offer through all this healthcares, Medical Assistance in Dying, abortions, spaying and neutering, pokes, hate for ourselves and how God designed us, transhumism, and soon its going to be wide obsession with saving the planet and how all organic life is destroying it and how their artificial design will fix all of our problems (only devil could have thought of such evil) all through fear and they will be our savior. UN and WEF is how they accomplishing it all.
And Some of us will never get confused about what genders God designed and how beautiful and in sync and harmonous they come together Man and a Woman with all organic life, no matter how much devil destoyed nuclear family. But many will still be deceived painfully.
That is the greatest show😅
This is my first charcoal grill after a lifetime of gas. https://www.youtube.com/post/UgkxBPjh-m7-eaAjTEt8BOZRSRRxXqxiI90W The food in it turns out great. Also, the ash remover makes it easy to clean.The base is sturdy and it has ample space inside.I use a chimney to get it started, and it seems pretty efficient. One chimney is enough to cook a whole lot of meat and still keeps burning. If you close the vents it cools down well making it so the coals remaining are still usable as supporting cast members (you still need fresh coals to get them going.I was going to get something bigger, but realized with coal, bigger is just more wasteful and harder to cook with.
This looks awesome. I don't own a gas grill yet, but i need to get one. Was wondering, any tips on how to prep some good steak fries on the grill to go with the burgers? Can you lay some kind of fries grill over the main grill and do 'em up that way?
Wanted to know how to grill burgers , didnt realise Freddie Mercury was involved with the making of this video .
how to grill hamburger
So now i can put a face to the voice.
I think I'm overworking it. It's always tough. I'll have to try your technique
Dude goes, oh yeah, just put the temp at excess of 250. Ok, I put it at 500 for 5 minutes, burned everything. Thanks for your help