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Yall really be bored and trying to get views
Grilled boogers
What sauce is that??
Yummy 😋
Seafood sauce;
Eat them raw like a man
I ALWAYS THOUGHT OYSTERS WOULD BE GROSS TASTING, THAT IS UNTIL I TRIED THEM BBQED ON A SEAFOOD BUFFETS ONE TIMES AND DIDN'T EVEN KNOW WHAT THE HELL I WAS EATINGS UNTIL AFTER THE FACTS I HAD EATEN ABOUT 8 OR 10 OF THEMS AND MAN THOSE THINGS WERE FIRE I'M TELLING YA'S 😊😊😊 DON'T KNOW ABOUTS THAT RAW SHITS THOUGH??? YOU CAN KEEP THOSE FOR YOURSELVES, LOOKS LIKE SOMETHINGS MY WIFE HAS SWALLOWED OF MINES BEFOREHANDS… LOL HAHAHA 😅😂😅😂😂 💯 PERCENTS REAL TALKS THOUGH, NO KIDDING YA'S FOLKS 😅😂😅😂
Alright, I’ll take 2 dozen
Tasty
When it comes to oysters, barbecued is the best.
Something I miss from the PNW buying bags of oysters to grill!
OH MY FAVORITE OYSTERS GRILLED OR FRIED EIRHER WAY BUT LIGHTLY FRIED is my preference 💯✋️🖐👍🤙👌👆🖕👈👊✊️☝️🫰🤞🏻🫳💦💥
What is the sauce ????
By opening them, you don't know which ones are dead. I don't eat the oysters that won't open up on the grill.
That looks real good. Can you please tell me what that sauce was made of? I got 24 oysters. I’m about to do.
i want some now….
You don't have to shuck them.They open up themselves on the grill
What’s in the sauce??
I'm like Gollum when it comes to oysters: gives it to us RAW and WRRRIGLING
EDIT: But this looks really good tho
They need some more flavor I think but they can do.
Daym Thags so yumm
How long do you grill them?
Good stuff 🍻
What is that oil you used 😮
Now how do I do this without the shells bursting
What’s the sauce you put on them
When will people admit these seafoods dont have a taste and have a wierd texture and it only tastes like the sauce or seasonings u put on them😂😂😂😂
Why cook an oyster?
What kind of sauce in the bottle
What brand are those tongs
I do these at least 3 times a month…i do the Acme and Dragos special…butter and garlic parmesian 💯
Wassup man post up that sauce recipe
😮🤤🤤🤤🤤🤤🤤 can I have some please??? I loveeeee oysters!
What is that you putting on it
I would like to try this can you send me your recipe
Never wanted to try before. Do now ,this way 1st though.
Oysters are my fav