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Very bad experience… Quantity too much result zero…
Metric measurements?
These are literally the BEST cinnamon rolls ever. Get recipe and step by step instructions!
1 cup milk
1/2 cup sugar
2 ½ tsp yeast
2 eggs
1tsp salt
1/3 cup butter
4 cup flour
Filling
1/3 cup butter
1 cup brown sugar
2 ½ tbsp cinnamon
½ nutmeg
Can it be made on a kitchen aid stand mixer???
A BIG, BIG THANK YOU for sharing your " VERY GOOD and SOOOOO DELICIOUS" CINNAMON ROLLS!!! I LOVE IT SOOOO MUCH!
Happy Holidays, Tatyana! God bless you!🙏🏼❤️
I’ve donde this recipe for years now. Thank you!!!!!
Made these today and they were amazing. Thanks Tatyana!
Hello. Please use gram and not cup (or both). For french people cup doesn't exist. Thanks a lot
I’ve done this a few times wow delicious mine baked for 10 mins then I added the heavy cream like she said and put them back for another 25 mins and came out moist and delicious will do them for Christmas for the family is not very easy
Also my dry yeast wouldn’t raise I did it 2 times and nothing I then added it to the microwave for 15 seconds and left it there and yup it activated also I did a second rise and didn’t really rise but in the oven man they rises so good delicious 🎉
It's the most perfect recipe of the cinnabon ever!!!!
Can I use 1 cup warm oat milk instead?
alot of recipes today always have sticky dough for first rise, whats the difference between the two ?
I just made these yesterday and they were delicious. For me, they were Cinnabon level good . Thank you for posting recipe and making videos . Best cinnamon roll recipe out there , by far .
It never crossed my mind to use bread flour instead of all purpose flour and adding that heavy cream is a game changer.
Been using this recipe for 10 years since (since i got married) guaranteed the best
What kind of yeast ? Instant or active
Thank You so much for sharing this recipe! I add raisins, and im back in my childhood enjoying Sweet Rolls that are almost impossible to find anymore. The family loves them too!!!! Thanks again!!❤❤❤Thanks again
is it obligatory that we put heavy cream when we bake them cause i think that these are so many fats
Does adding the heavy cream after time in the oven make a difference instead of pouring heavy cream before baking?
10y ago no way
Hi Tatyana, may I just ask what’s the best oven setting to bake this? (Top and bottom heat with fan / no fan / bottom heat only ) wanna make sure I bake it the best! 😊
I always come back here when I want to make them.
Excuse me to write baking materials in English. I love the program
this recipe is beyond amazing!!! its my first time making cinnamon rolls and they came out perfect, expect the frosting is a little too sweet for me but i love it.
The recipe is perfect 👌. I tried it and it sooo good and so fluffy .
Cutting your dough in half after rolling out gives you more and smaller rolls but they are still a great size. Best cinnamon rolls ever❤
Made them and they were delicious. Thank you!!
This is the BEST hands down THE BEST recipe I've come across! I will never try another recipe again! Thank You for sharing.. They are abolutely delicious.
How much cups sugar is added in cream cheese icing?
Please reply.
Agree have done it 3 times already. Everyone I have share it with love it
I discovered this recipe probably 8 or 9 years ago, that's the only recipe I've been making since and it's the best. No one believes these rolls are homemade. I've shared this recipe with so many many people and received the same feedback. Thank you so much Tatyana!❤
YALL THIS IS ✨THE✨ RECIPE DON’T LOOK ANYWHERE ELSE. THIS IS IT. I’ve been making this recipe for years and it’s a show stopper every time. Make this for someone they will always remember you for the cinnamon rolls. Love love love her for sharing.
Thank you
I made this today and it comes out so AMAZING!! I love this and Thank you for this video ❤❤❤🎉