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Brisket on the new Traeger Ironwood XL
Through my years of teaching BBQ I have found that most students that I teach a brisket lesson to are are planning to smoke brisket on the weekends. However, many people want to enjoy brisket during the week and wonder how can you do that if you can’t run a fire all day while you…
Fire Magic Echelon Diamond Gas Grill Review | BBQGuys.com
In this video, we check out the Echelon Diamond series of Fire Magic Grills. The one we have here today is the E790s. Shop Fire … source
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Perfecting Their Craft: Slap's BBQ in Kansas City
Kansas City is home to some of the best barbecue in the United States. Watch Joe Pearce of Slap’s BBQ and see how he is perfecting his craft of barbecue at his restaurant and in competition at the American Royal World Series of Barbecue. See something you liked? Upgrade your temperature tools today! Thermapen ONE:…
Brisket on my Mill Scale offset trailer smoker
Texas style brisket on an offset smoker. The Texas BBQ cooked the old school way by a Texan. Wood, fire & meat. No shortcuts, no electronics, no gimmicks. Just patience. And maybe a fair amount of cold beer…. In this recipe and video we smoke brisket on my Mill Scale 529 gallon offset smoker. However,…