Shrimp Tempura is a very popular Japanese dish that is enjoyed by many around the world. What is not to love about these light and crispy tempura shrimp? The shrimp are coated in a very light tempura batter and then deep-fried for the most irresistible blend of crispy textures and savory flavors.
Detailed written recipe: https://takestwoeggs.com/ebi-tempura/
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Try the recipe here π https://takestwoeggs.com/ebi-tempura/
INOSUKE π
Shrimp Tempura: the only acceptable reason to deep fry something at 2 AM. Whoβs with me?
I like fried shrimp
Tomorrow my mom gonna make tempuraπ€
As a Chef,it's 4/10
Shrimpo?
Ainβt taht shrimpo (donβt roast me pls is jokeππππππ€£π€£π€£ππππΉπΉπ’π’π’π₯Ήπ₯ΉπΏπΏ
Shrimpo lore
Shrimpos biggest nightmare
Yummy πππππππ·π·π·π·
Tasty π€€π
Inosuke
What is sparkling water???
I have another way to make crunchy shrimps ππ
π€€π€€π€€π€€π€€π€€π€€
Yum π€€
Video: β€ comments: IS THAT SHRIMPO FROM DUDDY'S WORLD???
how could you.
Donβt sand this to shrimpoπ π
Hi! can you give the detailed recipe? I am looking forward to make this!β€
Salt??? Do you not put salt??
Imma eat tempura with buldak sauceπππ
UMAI!!
Shrimpo should watch this
Shrimpo: π΅π΅π΅β°οΈβ°οΈβ°οΈ
No seasoning π’
But what about the taste. You didn't add even salt!!
Sauce?
Shrimpo watchin
what seasonings do you add to the batter?
I always get a double order. Seems easy to make .
Sad shrimp tempura.
I made this for lunch, thank you so much it was delicious π
My shrimp is shrinking and forming a letter cππ
UMAI!!!π₯π©
Do not stir the flour. To prevent gluten
i was looking for rengokus tempura
How much flour and cornstarch?
Shrimpo when see this:π
What's the BEST oil to use, and how do you know its the PERFECT temperature?