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Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks 🖼: https://www.masterworks.art/andycooks
Smash burgers have that crust and steakhouse burgers have that sick bite. Try either one w some jalapeños in w the meat it's amazing
Smash all day long.
Smash burger for me, preferably Oklahoma style with all the onions embedded into it.
defo the smash, always the smash
Sorry mustard doesn't belong on burgers, just like ketchup doesn't belong on hotdogs.
smash!
Nice video, chef!
I don't want to do. But it is not leaving me.
Everything as I would have done except no salad with the real burger. Very hard to compare the two like that imho.
I’m not a huge fan of smashed because here in Perth it’s always just meat & cheese, rarely with salad.
My favourite would be the burger exactly as you prepared and cooked it but with the inclusion of salad
Smash burger all the way
That temp is perfect! Rare-ish is waaay overrated on a burger. It's like, fall off the bone, or bite. Bite is always better.
Never seen a buttered burger bun before 😮
Absolutely Pass 🍔🤘🏽
Made your smash burgers tonight. Missus liked my cooking for once hahaha. Cheers
Steak house burger 😊😊😊yummy yummers……way to go Chef
❤.
I know this is an old vid mate but where do you get that smash tool from? and also the scraper? is it just a paint scraper? I went into two bbq places the other week looking for a scraper like that and they both said they had never seen one and it was probably just a paint scraper…
I asked the butcher for 85/25 apparently you can only get this across the dutch, great channel mate keep them coming – Cheers
A burger without ketchup? No way
No matter how many pro chefs use it I still don’t understand fake cheese in the “best” burger
I've never tried the smash burger but will definitely try after watching this video. Looks yummy!
My favorite is a double smash burger with caramelized onion, jalapenos, and bacon. Order it almost every single time.
What makes social media worth while is watching talented people get the attention they deserve. It's so fulfilling. Good for the soul.
We're all very proud of Andy!
Rock on!!!
-Jules
I definitely love a medium rare burger so it's the steak house for me…
Smash burger but that steak house burger looks fire! I just did caramelized onions cooked for about an hour for the first time the other day and they were so perfect on my burger.
There’s not a lot better than a double smash burger with pickles mustard and mayo
Andy! Love the burger. But you sold out to bullshit art investment scammers, so I will now unsubscribe, give you a thumbs down, and not buy your cookbook for Christmas gifts. I am just one guy, so who cares, right? But consider being true to yourself and just cook. That's where the value is.
Smash all the way Andy!