How to Make Your Own BBQ Rub –
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1 – Remove the excess fat from the Chicken Legs 2 – Separate into similar sizesDo you love GRILLED Chicken Legs? Are you … source
Charcoal grilled roast beef thinly sliced, served on a buttered toasted baguette with caramelized onions, havarti cheese and a goblet of hot beef au jus to dunk your sandwich in 🤤 PREPARATION Trimmed down a whole Top Sirloin Butt into different roasts for later. Using the Top Sirloin Center, trim used for the au jus…
Remembering #Juneteenth by honoring my ancestors who built this country with their bare hands. To my ancestors that fought for freedom, so I can be here today! 💛 Despite Juneteenth just becoming mainstream it has always been celebrated in many black households and continues to grow in significance and recognition as a day of remembrance,…
Barbecue: www.steel-cucine.com Spazzola metallica: Sgrassatore: Idropulitrice: Affumicatore: Chips Diversi: Chips di Hickory: source
10 Tips dus Kerst menu zonder stress op de bbq. GIveaway want ik ben zo dankbaar. Kerst op de BBQ zonder stress? Dat kan … source
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What is WRONG with these people?
A cheese steak is STEAK!
Not chicken!
Pound the chicken first then dice and marinade , the chicken will be way more tender , also you should get a black stone griddle , i finally got mine a year ago , and I can say after a year I use it more than my smoker , my Weber kettle and my Weber Q . The 4 burner griddle is easily my most used cooker
That sandwich looked amazing! This is definitely going to be on my menu this week. Great video, as always!
Im not a big fan of bell peppers so Ill have to leave them out.
Looks great. But I am not sure the link to the BBQ rub is correct.
Going to cook that soon.. going to use provolone cheese I think!!
Now that’s what I call a killer sangwich!!
I love this channel!
Great take on the Philly. I’ll try it out soon
You know what a Philly cheese steak is called in Philadelphia?
Looks great!
Now I know what I’m cooking for dinner tonight! I’ll be the hero of the house. Thanks!