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【30分献立】大戸屋風の鶏と野菜の黒酢あん#簡単レシピ #料理#shorts
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A mess
Make crust, coconut, dried crranberries,sweet cream ,white chocolate, and pecans
I love seven layer bars!
Butterscotch is the best!
Looks so delicious, Happy 4th of July, Justine and your family too 🎇🎆🎇🎆🎇
I don't like coconut but it all looks great!
I don't understand why people just don't mix the melted butter into the graham cracker crumbs in a bowl and then pat it into the bottom of the pan. The butter does not melt anymore than it already has and it doesn't spread out.
My mother made this at Christmas when I was growing up I will be 70. If you had preheated a stick of butter first then added the crackers it may have stuck together better but a great spin off of the 7 layer bars
Buy the crushed Graham crackers crumbs.
This like hello dolly bars or magic cookie bars my mom used to make them and I have in the past . Thanks for the video
Is anybody really making any of these "recipes"? They seem very expensive to make. I challenge you to post the cost to make them. Also, why are you always touching all the food with your fingers??? It is unsanitary, unnecessary and is unappealing to watch. Who wants your hands all over their food?!
Literally one of my favorite desserts. They sell these at Kroger but they're not the same as homemade. Oh and I'm 2nd generation Californian and we don't say pecan like that. I'm fact I always assumed that was the southern way "peecan" instead of "pecahn"
We call these hello dollies and we mix the graham crackers crumbs with the melted butter first.
We used to call this magic cookie bars. We mixed the graham crackers with the melted butter abd pressed it in the pan abd then the eagle brand milk and then the other ingredients.
Mess!😮
So yummy 😋
This is Majic Cookie Bars, you made it backwards. It's been in our family over 60 years. The original recipe was on the Eagle brand condensed milk can
I can't have coconut, still good without it?? Cuz it looks yummy!
Who cares if your hands are clean, thats your food! You paid for it! If nobody likes it, then tough luck, you didn't ask them to eat none of it
I can leave the nuts out?? Right?? I'm terribly allergic but want to try this out. 😋
This is a very old recipe which my mom used to make when I was a child because SHE loved them. I wasn’t a fan mostly because of the coconut. I’d make the old recipe and make the crust in a bowl properly etc. SEVEN LAYER MAGIC BARS. It would hold together if you mixed it properly. Also you bake in a 9×13 inch pan not a cookie sheet. DREAM BARS are similar but much better
We in Knoxville TN call them Hello Dolly Cookies or Bars.
This is the recipe for magic cookie bars or 7-layer cookies I've made for years (you can find that recipe on the Borden's Eagle brand condensed milk label). And agree with other posters it would have been easier to mix the butter and the graham cracker crumbs together and then press it in the pan
Awesome video, Justine! ❤ 🇨🇦
Nice touch with the butterscotch
I guess you have to take her basic ideas and then follow your own methods based on basic common sense
Those used to be called Hello Dollies
Dah, metal does not go in the microwave.
I'm wondering if it would work just as well if you put whole graham crackers on the bottom of the pan and then put everything on top
Nothing new here, just another version of magic cookie bars, been around for 80 years or more.
Yummy ❤
You can't cook!
Sounds really sweet
If you need it to soften up put in a bowl with hot water..when u shake unopen can you no it's runny you can feel or hear it gl love your recipes ..( is what I do honey 😊
Toasted chopped almonds instead of pecans will be as an Almond Joy candy
You need to mix the crackers with melted butter and press it on the cookie sheet. Add the rest of the ingredients like the condensed milk before adding the chocolate chips.
Oh my goodness… My OCD is kicking in. 🫨😵💫
Yes we call these seven layer bars
As soon as you brought out the coconut I was done. 🤢
Could even use a can of dulce de leche for more of a caramel flavor
Once again, a good 'ole US of A "home cook" serves up a tray of ultra-processed diabetes -inducing gunk – and call it a "treat", made even more unbearable by her (presenter's) vocal fry. Ugh. Please stop posting.