This Keto Blueberry Jamboree is rich and satisfying, and easy to make. Pecan studded crust, creamy vanilla filling, and a sweet …
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This Keto Blueberry Jamboree is rich and satisfying, and easy to make. Pecan studded crust, creamy vanilla filling, and a sweet …
source
You must be logged in to post a comment.
Artificial sweeteners are a NO.
Just use the real thing people. Why use all the scrappy chemicals this calls for?
When I used to bake with sugar I made a blueberry pie filling that was very similar. I usually added lemon zest, grated nutmeg and a tablespoon of butter at the end. I will be trying this recipe.
How much better this video could be, if your face didn't have to be seen , so many cooking shows aren't all about who's making the recipe, but the recipe itself,and you talk far too much to be interesting.
Not doing desserts right now, because it distracts me from my goals. I could eat pizza and desserts and skip the rest of what the world has to offer…. But I get fat doing that. 😂. But totally saving this for my maintenance the rest of my life. Recipes like this can sustain a person’s desire to want to maintain their weight! Love it! ❤❤❤
Great Keto dessert. Just wondered where the 5.8g of carbs per slice are coming from?😊
Yum a chemical dessert
My new favorite dessert I think is KETO, don't know for sure. I like Chobani sugar free 32oz yogurt, I like Jello sugar free pudding, I mix about 28-30oz of the yogurt with a packet of sugar free Banana Cream pudding, refrigerate for a couple hours, stiffens to consistency of cake icing or cheesecake, better than yogurt and better than pudding. I tried it with vanilla pudding and great too, haven't tried it with chocolate pudding yet.
Croaking is sooooooooo last season as a out dated fashion
I have the hardest time with keto sweets coming out right, I’m hoping this one works for me it looks yummy!
What is allulose?
pee cans……lol
Thanks so much I'll make it tomorrow, thank you
30 seconds in and new this was a hit… Might adjust by using cherries. ps i would call it a tamper.
Could I substitute hazelnut flour?
how do I get the recipe w/o having to write it as you go?
This is adaptable to whats in the pantry. I subed coconut flour mixed with almond meal and blueberries for Pacific Northwet (typo intended) blackberries. Big hit! Question: stsrt of video you call 9×13 pan but finished product is in a 8×8?
Could you make you own monk fruit powder in a food processor?
What can we use instead of xanthan gum? I don't use this poison. Can we add psyllium husk? Or cassava flour? I'm definitely not using the erithrytol, it creates blood clots
This looks amazing and I will be trying it this weekend. Thanks for sharing. I was wondering have you found a way to make a keto friendly Tiramisu?
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Question if I do Almound flour for the pie shell is it the same cooking time.
I would put this in a spring form pan…easier cutting. Looks delicious, need to make this!
That tool is called a tamper.
Oh my word! I'm going to make this. Cute little dance!😊
It’s pee Kahn not pee cans! Only truckers need pee cans! You look great as always and the video is awesome
Allulose and other sweeteners give me upset stomach and cramps. The only sweetener that I can handle is pure monk fruit powder.
Can I use that instead of allulose and erythritol?
Tyfs 😊
It would be wonderful if alternatives could be recommended for those who are in countries and areas…..right from the beginning…….🤭
Do you know how many sugars per serving?