This Korean BBQ GALBI Rice Bowl Will Change Your LIFE!
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▶ TOOLS, USED IN MY VIDEOS (AFFILIATE):
KNIFE NO.1:
KNIFE NO.2:
AIR FRYER:
INSTANT POT:
▶ PANTRY ESSENTIALS (AFFILIATE):
SSAMJANG:
KOREAN CHILI PEPPER FLAKES:
SOY SAUCE:
CHICKEN BOUILLON POWDER:
OYSTER SAUCE:
KOREAN CHILI PASTE:
HONDASHI:
MIRIN:
KOREAN SOYBEAN PASTE:
FISH SAUCE:
SESAME OIL:
KOREAN KNIFE CUT NOODLES:
SSAMJANG:
KOREAN BEEF STOCK POWDER:
MSG:
BLACK BEAN PASTE:
YEONDU:
DARK SOY SAUCE:
SHIN RAMYUN:
GOLD RAMYUN POT:
KIMCHI:
KOREAN PANCAKE MIX:
KOREAN FRIED CHICKEN POWDER MIX:
#koreanbbq #galbi #ricebowl #cookwithus
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Get Best Seller Cookbook, SIMPLY KOREAN!!!🥳 https://amzn.to/3yZy1ro
Amazing with all the good food Claire ate and she is still slim!
When I roasted meat following the recipe, everything around the burner was splattered with marinade. Why didn't you told me about that?
Asian pear is also a good replacement.
I made this and it turned out really good! I have never managed to get that distinct Korean/Asian flavor and texture in the meat right until now! So tender and flavorful
intro sounds like he is introducing us to a new anime series xDD
@unclerodger
im a machine proffesionaly and was a chef before so no. im just watching cause i love food and to make it so i might learn something new xD
I just purchased your book! I am so excited!!!!
Before this video I was livin on the streets, now I am cock rocking. The totally strange thing is I never made what he said ? I could not understand Anyways now frick off.
could you cook the boston butt in an air fryer?
Often times you may have the Korean pear in your store but if you're Western it's probably called "Nashi Pear" also sometimes "Bae Pear" or "Asian Pear" apparently.
Nice! I like the recipe, I will try it over the weekend.
I think you are trying to say "No Problema" but you say "No Problemero"
I accidentally put white sugar, instead of brown sugar. Would it taste different?
Can you show how you make your soft boiled egg?
CAN I USE A NORMAL PEAR?
Nowadays the Asian pears can be found at Target if you want them. 😀
Hey I just got home, my life is crazy, here’s a recipe, kalbi maybe.
Please get someone else to narrate for you.
Few things are as comforting as when Aaron says Don’t worry bout it!
the noises she makes everytime she eats/tries XDXDXDXDXDXDDX its so funny but so cute at the same time ahhahaah
What is som jong?
Where can I buy Korean spoons and chopsticks, made in Korea, not China.
She's really good at explaining the food. ❤
Made this witha combo of pork shoulder and belly. DELICIOUS
I made the Galbi Rice Bowl for lunch today and it was AMAZING!
no msg what Uncle Roger enters the chat
It's funny how people are so concerned about MSG but nobody bats an eye at adding high fructose corn syrup 🤢
Very delicious, thank you for sharing and many greetings from Brunswick in Germany 🙂
Are there any recipes that don't use sugar? (I have a sugar intolerant person in my family)
Instead of pork, can we use chicken?
You’ve taught me so much about Asian cooking. I love it & thank you so much! ❤
If I make extra and freeze it Aaron
Can I directly dump in the pan or it has to sit for thawing….
Pls pls advise need quick solution on weeknights after work .
I have been wondering about, what rice do you cook, if you have a specific kind Korean rice for cooking.
What's the story with Chinese Oyster Sauce being so present in your Korean recipe's… is there a culinary history I am missing here?
I am going to make this on Sunday, can’t wait ! Nom Nom Nom😋
Hey can you guys make a vid of one pot rice cooker dishes? I live in a dorm without a kitchen but I have a rice cooker and my dining courts often have fresh vegetables and precooked plain meat, perfect for cooking them myself.
Looks delicious! When you say keep some in your freezer, I'm guessing you mean cooked pieces to heat up? Or are you freezing it raw, coated with marinade, then thawing it and cooking?