Similar Posts
Whats the BEST built in starter grill?!? ( TOP 5 Quality grills for your outdoor kitchen!! )
Shop Fireplaces and stoves here : —————————————————————————————————————- ⏲️ TIME STAMPS ⏲️ 0:00 – 1:40 : Intro 1:41 : #5 4:01 : #4 6:03 : #3 8:24 : #2 11:37: #1 —————————————————————————————————————- Amazon Links: Camera Gear Sony A7III – (Paid Link) DJI Ronin-SC Pro Combo – (Paid Link) Trevor is here to present his highly-anticipated annual…
Grilling: Indirect Heat on a Charcoal Grill
Elizabeth Karmel, author of Taming the Flame and creator of GirlsattheGrill.com, demonstrates how to set up a charcoal grill for indirect grilling–what you’ll need to use when preparing food that takes more than 20 minutes to cook. Still haven’t subscribed to Epicurious on YouTube? ►► ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon…
Oven Baked Spicy Bourbon BBQ Ribs Recipe | Tender Fall Off The Bone | Easy and Simple
Bourbon Whiskey BBQ Sauce Recipe Link Oven Baked Fall Off the Bone Ribs With Homemade Bourbon BBQ Sauce Will Surely Be a Favorite. #ribs #bbq source
Zo maak je de lekkerste Griekse Ribfingers op de BBQ!
Griekse Ribfingers van de BBQ met Zelfgemaakte Tzatziki! Op zoek naar een makkelijke en smaakvolle BBQ-snack? In deze … source
21 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
20 dollars for mysterious and unappetizing beef… Ground beef is 6 bucks a lb at whole foods I'ma pass
Comes with a free batch of microplastics
No thanks
From the taste you describe it soubds likr heart 🤢
Looks like dogfood.
🤮
Yes. I got it before. No good and expensive.
Kevin needs to put more work in
Can you start reviewing food from Sam’s Club?
Haven't tried them all, but their Thai-Style Coconut
Chicken is probably the best one they have.
Yeah I’m gonna pass on that. When the beef is shiny af I’m suspicious. It legit looked like liver.
Thanks for the warning!
Looks like "fit for animal consumption" beef.
"What grade is that exactly?"
"Grade?"
$20 for a pound of trimmings and 10oz of sauce? Hell nah, not even worth the convenience. Walmart has sirloin for $13.99/lb, freeze it for an hour, slice thin, $4 for a jar of bulgogi sauce and treat yourself to a beer with the remainder.
U paid $20 for this bro hell naw
The almost immediate wince and look down at the plate really tells a story in just one second
Also, having tried a smaller package of this out of curiosity since it was on clearance, I feel even your score is too generous
Try the On the Street Foods brand Bulgogi if you haven’t already. It’s sold at Costco.
The beef reminded me of leftover London Broil that's been sitting in the fridge for a few days, lol.
Honestly think u cooked it backwards. With precooked beef should have started reducing the sauce and then added the beef. Ur only looking to warm through not actually cook it.
Sir, that’s dog food.
It looked like liver somewhat. It probably was since you tasted liver. Or a mix of beef cuts. Yuck.