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The Best Chicken Salad I've ever eaten | Family recipe with Mom B (Kelly Bates)
Come join me in the kitchen for my first ever Bates Kitchen guest, my mom, Kelly Bates! She brings a passed down family recipe chicken salad that has gotten compliments every time its been served! I also learned that my great-grandmother owned a restaurant and that this was her recipe passed down. My mom does…
Spice up your brunch game: Cajun Steak and Cheesy Grits recipe you'll crave for more.
Bring a taste of New Orleans to your brunch table with this delicious Grillades and Cheesy Grits recipe. Thinly sliced beef is simmered in a rich and flavorful Cajun sauce, making it a perfect dish to start your day. Paired with creamy and cheesy grits, this recipe is sure to please. Perfectly balanced with a…
LĒVO infuses honey to spice up cake and dessert recipes
Can you infuse honey with LĒVO? Yes! You can definitely infuse the flavors of lavender, chili peppers, jalapeno, cinnamon, vanilla and more into honey with LĒVO. If you are using fresh herbs, use the dry cycle first to remove excess moisture. Then select 105° F for 2 hours and infuse the flavor into your favorite…
