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  1. Ingredients:
    1 package lotus biscoff cookies (crumbed)
    2-3 tbs @biscoff creamy cookie butter spread
    4oz cream cheese (softened)
    1 bag white chocolate chips
    dab of coconut oil

    Instructions:
    In a large bowl mash cookie crumbs, cookie butter, and cream cheese to form a dough ball. Separate small sections of cookie dough and form into cake pop bites and set aside on parchment lined baking sheet in fridge until firm. In a small microwave-safe bowl, microwave white chocolate chips and coconut oil for 30-second increments, stirring each time until melted with a glossy consistency. Once cake pops are firm, dip into chocolate mixture. Sprinkle with a few more cookie crumbs and set in fridge until chocolate coating has hardened, then stick bottom of pops with skewer sticks. Enjoy! 😋

  21. Here's a biscoff custard recipe

    Place some biscoff cookies on a tray and add some vanilla custard. Add some whipped cream and mix it in, i prefer ice cream tho or u could just do both and also add some biscoff sauce
    Ik its small but its SO good IM LITERALLY OBSESSED

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