Here is the detailed recipe of viral ragda chaat
*RECIPE*
1. In a cooker take 1 bowl of overnight soaked matar, 1 potato, 1 tbsp salt, 1 tbsb haldi powder and water.
2. Cook for 7-8 whistle.
3. In a oil add 1 tbsp jeera, half tbsp hing, one 1 chopped onion with green chilli.
4. Cook until golden brown.
5. Add 1 chopped tomato, 1 tbsp salt, 1 tbsp coriander powder and 1 tbsp red mirch powder.
6. Cook for 5 minutes and add boiled matar.
7. Add 4-5 tbsp of imli water.
8. Cook for 5 minutes and garnish it with green coriander.
9. Your delicious ragda chaat is ready. Enjoy
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