Today Recipe Delicious White Sauce Pasta.
My Home Style Creamy Chicken Pasta.
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#Whitesaucepasta #Chickenbakepasta #specialpasta
Ingredients:
400g penne pasta
1 TBS Oil
1 TSP Salt
Water for boiling pasta
White Sauce
Ingredients :
3 Cup Full Cream milk
2&1/2 TBS Plain Flour
2 TBS Butter
1 TSP Chilli Flakes
1 TSP Black Pepper Powder
1&1/2 TSP Salt
1 TSP Oregano /Mixed herbs
1/2 Cup Mozarella Cheese
Chicken-
Ingredients:
300g boneless chicken
2 TBS Tandoori Chicken Masala
1 TSP Crushed Cumin Seeds
1 TSP Garlic Powder
1/3 TSP Salt
1 TSP Chilli flakes
1 Cup Capsicum / Bell Pepper (Red/Yellow/Green)
//1/2 Cup Mozarella Cheese (grated)
Tomato ketchup 4-5 TBS
Sriracha sauce 4 TBS
For toppings: Oregano / Mixed Herbs / Chilli Flakes—1/3 TSP
Chopped Capsicum / Bell pepper 1-2 TBS for garnish (Red/Green)
Pyrex Glass Oven Dish:
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48 Comments
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Yummiest pasta I ever made, all thanks to your recepie!! Instructions are so easy to follow and the dish is quick to prepare as well. Prepared for dinner; my husband and I didnt expect the taste to be spectacular. First bite itself melted our heart 🙂❤️ thanks a lot for such great recepie!
I love ur food it's so tasty and so yummy to eat vry nyc😋🤗🤩❤😇👌🏻👍💜💟👈🏻
I'm trying it tonight. I have leftover chicken and now I know what I'm doing with it along with a new sauce I've had in the cabinet for a minute. Thank you
Woooow is gooooooooooooood
thank you so much
Thanks🥰
Cred ca e gustoasa precum arata
감사합니다 사랑하고 축복합니다 고맙습니다🙏
Preheat oven na ho to dsry m bna skty ??or Kitna time Kindy bta den.
Wow loved it just subscribed from this channel
Very nice sharing zabdast reaspe yummy tesy looks delicious
General rule of thumb, it’s 1 tsp or 5 ml of salt per 1 lb or .45 kg of meat.
اجتع ن❤️❤️💙💙♥️♥️
nah you have to cook the flour and butter
Hi! Your videos are very lovely and informative 😍👍🏻
There's so much to learn from your content. I enjoyed watching it. I welcome you to my youtube channel😊👍🌷 and I hope you like my recipes too😘👍🏻😊
Can we use any cheese we have at home or specifically mozzarella cheese
This video is a waste of time. They have shown you step by step.
👍👍👍👍👍🙋♀️🙋♀️🙋♀️🙋♀️❤️❤️❤️
It was going well until you add the ketchup. For me that's offensive. Hahaha. Anyways nice try.
Ever since I came across this a year ago, I still make it and it’s always yummy 🤤
This is a winner.💥
My country is Sri Lanka. This recipe of yours is very delicious. I have made this recipe 9 times and it is very delicious. Thank you very much.
This was such a delicious dish! Turned out absolutely mouth-wateringly fantastic!!! Best I ever made thanks to this video!!! ♥️
https://youtu.be/9y2OvjaVsEY
Agr oven na ho to
Isn't this too hot? Spicy hot I mean.
MANI
Yummmiest pasta I ever eat😋😋😋
Wow👍👍👍👍
I need to try this look like yummy thanks for sharing
I tried this recipe so many times…its so yummy and easy tu make…thanks for sharing…This pasta is a treat for my kids…thank you once again 😍
Am definitely gonna try this 💖
I tried this rcp oh my god every one loved it .Thank u dear for this wonderful rcp🥰
Looks really yummy! I want to surprise my husband with this dish by having a surprise lunch this Sunday after church service. Can I assemble everything in the baking pan, put it in the fridge and bake it the next morning?
Mai na try kia tha bohat zada tasty bana tha Sach Mai♥️
I love the ketchup, it's a substitute for tomato paste…yum
This recipe is a super hit 🤩🤩🤩🤩
So delicious my friend. TFS. Stay connected 😊
I did not know that for the white sauce, all the flour and butter can be incorporated together with the milk. Much easier. Thanks for the tutorial. God bless.
This tastes so yummy. All my workmates and husband said i should make a restaurant for this
I try this. follow all the measurements and procedure. Its perfect!!! My sister really love it.. swear!
Je voir a la fin vidéo
Bonjour madame ça va bien yymmmm looks délicieux et blz connecté
It’s
Strangest recipe I've ever seen
can I store it freezer just before bake? when needed so that I can bake
Very Delicious & Nice Recipe!
Loved to follow it, thanks alot ❤️😍❤️
I love this 😋😋😋😋😋so delicious i cook it twice a week