Yakibuta Ramen Recipe (The Best Noodles with Tender Roasted Pork) [Remastered] | Cooking with Dog
We are making Ramen with tender pork belly and savory soup. This is one of the most complicated recipes but the combination of …
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2024 here, just made it, and this is amazing Ramen. Thank you so much for the wonderful taste of Japan!
Brillant ❤ Thank you for being around for some of us ❣️
I'm going to cook feom this recipe today, with some variations as i dont have pork ribs, but have pork belly slices
The "long green onion" is a spring onion or a leek?
If you plan on using Dashi powder instead of making the dashi stock yourself. Please only use one packet. Otherwise it'll be so salty, you'll see Jesus.
She forgot to add oil into the broth. Maybe add shortening or oil from instant ramen?
3:50 mmm I want chef to do this my nuts 🤤
Is the dog allowed to move? 🤔
Who is here in 2021? Also only watching for nostalgia and you’re hungry
9 years later in the mist of Covid, my family has faith in my cooking thanks to you.
Thanks Francis for his dedication, RIP
Thanks the chef and the production for continue your dedication and my decade tummy love plus dream.
Hope you all found well and happiness.
Omg. There are a million steps. I need a project manager to complete this recipe lol
我要开动了
Mmm! I love this easy to follow directions. Authentic cooking with the calm and peacefulness of everyone!
narutomaki = naruto uzumaki
I have cooked this once without kombu kelp other times i found on amazon. I found fermented bamboo on amazon too but found a quick replacement recipe online. I use crab/seafood sticks instead as well. This tastes so amazing especially the pork and eggs. I’ve also used chicken. Make sure to prepare early or use a pressure cooker. Thanks so much chef
Anyone else live for "Good luck in the kitchen" too?
YUM! Arigato : )
I remember when Chef was hit by that car. Tributes came in from all over the world.
Still come here to learn about Japanese cooking.
0:16 the dog's not sure what's his fate gonna be in 20 more seconds.
poor cute dog! doesn't he feel hot next to the stove!
The dog is like wtf am I doing there? Is my food ready yet?
I never knew ramen could have sardines in it. Or that there exists dried sardine
ed: Also… 2 hours?? So, this was at least, a 2-3 hours process??…. I luv and appreciate you and your work Chef ma'am :') (and camera people) Thank you
Aaww The original, beautiful Francis with original beautiful food~ Always love :') 💕
I hope the chef recovered quickly…
2 much work!!!
The dog is the real chef n she’s the apprentice
how is chef doing? love her and her recipes. hope she's well.
Thanks for the english subtitles
My friends says that she had to turn off the volume everytime she watches
The english is spoken really terribly
…just like Japanese-English
….sounds very funny
Ah I miss him ;-; I hope chef is well
I'm a vegetarian and don't like any kind of meat IRL, but somehow Chef always makes the meat look so good!!
Notice Francis wants the pork. he was watching intently. 🙂 Miss you little Youtube puppy. <3
AWE! Francis and beautiful Chef!! <3 Lovely recipe!
Asmr vibes here!!!!
Omg complicated 🤣🤣🤣
How is chef doing? Hope she recovers well.
Mannn this video and channel brought back memories :(:
I really hope that your recovery is getting better.
OH MY GOD,the ramen is my favourite japanese food,and this is amazing
Yummy! Francis, though 🙁 <3
メシテロ祭りじゃ…🙄
0_0 so many steps #oishi