You will never cook chicken legs any other way, for the festive table!
Ingredients:
chicken legs: 6 pc
beer: 400 ml (14 fl oz)
flour: 250 g (8.8 oz)
starch: 150 g (5.3 oz)
black pepper: 3 g (0.1 oz)
salt: 4 g (0.1 oz)
sweet paprika: 3 g (0.1 oz)
oregano: 3 g (0.1 oz)
eggs: 2 pc
water: 40 ml (1.4 fl oz)
water: 70 ml (2.4 fl oz)
OVER MEDIUM FIRE: 10 MIN
“Follow us on:
Facebook:
Instagram:
source