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How to make Bone-In Pork Chops in the Oven These oven-baked pork chops were so juicy and tender that they fell off the bone. Preheato soning the chops, refrigerate for 30 minutes (to marinade). Bake chops for 2 hours. Serve the chops with your favorite sides, such as potatoes, asparagus, or a salad. Try this…
