Homemade 100% Whole Wheat Bread
Ingredients
Milk, warm – 1 cup
Sugar – 2 tbsp
Dry yeast – ½ tbsp
Wheat flour / atta – 3 cup
Salt – 1 tsp
Oil – 2 tbsp
Water (as required) – ½ cup
Little butter to brush on the bread
Recipe
To start, take a large mixing bowl and pour in 1 cup of warm milk. Stir in 2 tablespoons of sugar and ½ tablespoon of dry yeast until thoroughly mixed. Let the mixture stand to activate the yeast. Next, incorporate 3 cups of wheat flour, 1 teaspoon of salt, and 2 tablespoons of oil, ensuring that the ingredients are well combined. Gradually add ½ cup of water and make a sticky dough. Cover the dough with cling film or a damp cloth and let it rest for 2 hours, allowing it to double in size. Afterward, punch down the dough and shape it into a cylindrical form. Let it rest again, this time for 30 minutes or until the dough has risen just an inch above the rim of the loaf pan. Bake the bread in a preheated oven at 180 degrees Celsius (356 degrees Fahrenheit) for 30 minutes.
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#homemadebread #bakingbread #breadmaking #yeastbread #wheatbread #breadrecipe #bakingfromscratch #artisanbread #breadloaf #healthybaking #wholewheatbread #recipes #homemade #homemadefood #freshlybaked
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Homemade 100% Whole Wheat Bread
Ingredients
Milk, warm – 1 cup
Sugar – 2 tbsp
Dry yeast – ½ tbsp
Wheat flour / atta – 3 cup
Salt – 1 tsp
Oil – 2 tbsp
Water (as required) – ½ cup
Little butter to brush on the bread
Recipe
To start, take a large mixing bowl and pour in 1 cup of warm milk. Stir in 2 tablespoons of sugar and ½ tablespoon of dry yeast until thoroughly mixed. Let the mixture stand to activate the yeast. Next, incorporate 3 cups of wheat flour, 1 teaspoon of salt, and 2 tablespoons of oil, ensuring that the ingredients are well combined. Gradually add ½ cup of water and make a sticky dough. Cover the dough with cling film or a damp cloth and let it rest for 2 hours, allowing it to double in size. Afterward, punch down the dough and shape it into a cylindrical form. Let it rest again, this time for 30 minutes or until the dough has risen just an inch above the rim of the loaf pan. Bake the bread in a preheated oven at 180 degrees Celsius (356 degrees Fahrenheit) for 30 minutes.
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#homemadebread #bakingbread #breadmaking #yeastbread #wheatbread #breadrecipe #bakingfromscratch #artisanbread #breadloaf #healthybaking #wholewheatbread #recipes #homemade #homemadefood #freshlybaked
I am making it for the second time but insead of long bread i made it in a bun shape and trust me it turnd out amazing and perfect and double in size …..
Can you share the oven details?
I want to buy one
This is not correct I tried it as it is , it didn’t baked . Wasted my money time and electricity
No ingredients details??
Without oven?
Aarif's statement that you read at last, made me cry… can't even imagine losing a life partner like this…
This is so sad. Myrna seems to be a nice person. Hope that her family and friends find peace and solace.
Jessica is a cruel person. Such a spoilt brat.
Nice❤❤❤❤
Wow
Mai morning me try karungi ate se ❤❤❤
An amazing recipe tried it with my 3 yo and it was successful and delicious
Superb
Oven ka container koun sa h
Which microwave is this pls tell ??!!
Where is your oven from???
Air fryer mein Bata dijiye
This bread ia good for weight loss???
Very nice 👍
For that ingredients can I use almond milk to make a healthy bread
Nice Recipe 👍👍👍👍
PERFECT 💯
Best part is we don't have oven
Do u switched on the fan or not?
Agr sugar nhi daale to
Tried it. And first time in my life, it was successful.
D please bread recipe pls ful
Resipey sent me….
Wow look like cake❤🎉
❤❤❤❤❤❤
in air fryer the timing and celcius? plz mention
Thank u. A MUST TRY!! ❤❤❤❤
कृपया यह बताने का कष्ट करे कि बैकग्राउंड में जो धुन बज रही है वो किस पिक्चर की धुन है
Thankyou for sharing. Bless your heart❤.
Ingredients, measurement not mention
Wow 😊
How to make in air fryer mam
Yeast ki smell ati h kya karu