排骨 パイコーを揚げました💖おうち排骨パイコー 熱々サクサク美味しいよ❣️ #排骨 #排骨飯 #排骨汤 #パイコー #台灣美食 #台湾料理 #とんかつ #トンカツ #food #料理 #cooking

CEBUCHON LECHON Oven Baked Pork Belly Lechon Pork Belly inspired by Cebuchon Lechon. Soft and tender! Wait for the … source

Tongguan Roujiamo Mille-layer Cake is a local specialty delicacy in Tongguan County, Shaanxi Province, China. This cake is charred on the outside and tender on the inside, with a crispy texture and rich flavor. It can be eaten with meat, vegetables and various foods. It is very convenient and quick, and has the reputation of…