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材料2つレシピ【春キャベツ と 豚バラ の味噌ダレ炒め】水っぽくならない回鍋肉的な野菜炒め!
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Perfect Grass-Fed Ribeye Steak in Minutes! #food #recipe #shorts #steak #beef #cooking
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삼겹살로 만드는 류수영님의 긴급제육119✨️
<재료>
삼겹살 3줄,대파 1대,양파 반개,통마늘 한줌,
깻잎10장,설탕1.5T,진간장1T,고추장2T듬뿍,
식초1T,참기름1T,후추10바퀴,통깨
※ 삼겹살 6줄일경우 진간장 2T(나머지는 똑같음)
※ 저는 깻잎 없어서 파채로 대체
※ 원래 레시피엔 대파는 길게 썰기!
(저는 파채 넣어서 그냥 총총 썰었어요)
<ingredients>
3 lines of pork belly, 1 green onion, half onion,
a handful of garlic,10 perilla leaves, 1.5T of sugar,
1T of soy sauce, 2T of red pepper paste,
Vinegar 1T, sesame oil 1T, pepper 10 spins,
sesame seeds
삼겹살 3줄 있을 때 꼭 만들어봐야되는
류수영님의 긴급제육 119 레시피입니다✨️
진짜 단짠조합으로 밥도둑인데
삼겹살 색다르게 먹고싶을 때 강추해요!!
맛있게 만들어보세요🫶
진짜 해보고 싶은 비주얼입니다.
내일 저녁에 해볼게요.
영상 감사합니다. ^^
마늘이 냉동된거 해동했나
고기에 왜 식초를 넣을까 상한시큼한맛 날듯
설탕이 물엿인가영
Как вкусно выглядит!((灬º‿º灬)♡