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LET ME HELP YOU π
π₯ Master Low & Slow BBQ in 5 minutes a week β‘οΈ
π₯ Learn to BBQ Restaurant Quality Brisket in your Backyard β‘οΈ
I spent 2 days at Heritage BBQ, the top BBQ Restaurant on Michelin’s “Best BBQ in California” List.
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Music Credits (in order of appearance):
Most of my music is produced by @ChrisDoughtyMusic check him out here!
Sonic Heroes OST – Unexpected Encounters
Chris Doughty Music – Ants BBQ Theme Song
Super Dragon Ball Z – Kami’s Lookout
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Kawai Sprite – FNF OST Tutorial
SA2 OST – Pumpkin Hill
SA2 OST – The Base
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Digimon World OST – File City (Day)
Digimon World OST – File City (Night)
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@ludandschlattsmusicalempor6746 – 10AM
All other music is Licensed through Epidemic Sound.
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I goofed the recipe on screen.. forgot the onion salt here it is!
1TBS Chinese 5 spice
2 TBS Chili Powder
3 TBS Brown Sugar
2 TBS Onion Salt
1 TBS Granulated Garlic
2 tsp ginger powder
1 TBS of Paprika
1 TSP white pepper
2 tsp of mushroom powder
Hope y'all found this helpful! See you next week π€
Really liking the new style vids.. Keep up the good work and you gotta check out Texas style BBQ in Tampa made by Cubans
Yooo Graza is actually a really good product. Cool to see them as a sponsor!
Trimming heavy is good IF youβre using the scraps for something else like sausage otherwise light trimming works for me.
All California food and New york food is over price.
I can't believe that Commiefornia allows smoke in their BBQ joints .
Oceanside Heritage bbq kind of sucks, 3.5 stars on YELP too so probably not the only one that thinks this, π
Gotta love anything with sichuan peppers
Kudos to Morgan!!β¦ quality guyβ¦.
That's my local joint…best in California π₯
BEARD?????????????????????
You should do a video on what it takes financially to open a bbq restaurant.
that reiju plug π
but good choice π
Dude, I couldn't fast forward through the sponsor…..you played that too well sir!! AND, I'm going to have to try that rub on my next butt!
Great video broski ππ½
Cool video!
This has to be the best BBQ channel. using Chinese 5 spice is genius.