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Absolutely doing this recipe today 😋
🤢🤮
The cinnamon rolls have enough sugar. I would use fresh apples with cornstarch and cinnamon. Skip the cake, add pecans. Easier for those with diabetes. Fresh is way better. Thanks for the idea..
Sugar, sugar, and more sugar. No thanks.
I wanted to see her scoop into it!
Oh what a disappointment. You did not cut in to it.
Cinnamon roll apple cake pecan pie. Nice.
No thank you
Even the apples are from a can omg 😆😭💀
Ingredients temperature to cook it out how long to cook
Please use a spatula to get the pie filling out of the cans. Much easier and way more efficient than shaking them. No waste.
Bake for how long, and at what temperature? Important info is missing.
That looks so good a delicious
Is it an American thing to say three fourths and not three quarters?
ugh, the "grabby" one again… as soon as I hear "yourgonnawannagrab" I skip right along… Grab grabbity grab, sigh…
Atrocious
Hell nah
It seems people have just discovered new ways to use boxed, instant-cake mixes. This is about the 10th variation on a recipe for diabetes I’ve seen on YT recently.
Your Mom is a flat cinnamon roll.
soggy ass pie
Grandes Cinnamon rolls, no, I tried to cut corners from homemade 😢 it was a disaster! I was disappointed
FAIL
I tried it, I agree with many of you saying a traditional apple pie is the best. What intrigued me is the cinnamon roll crust. I thought why not make my own filling. The cinnamon rolls do not bake on the bottom. I did 45 minutes at 350, as that was the temperature on the cinnamon roll package.
Disgusting !
Yak..it's going g to be raw and much at the bottom. Don't be lazy, bake properly. That's not baking. These kids don't know the difference.
What temp and how long
I was with you for a hot min…. then that cake mix came out and I left.
That looks so good
I mean…I’m sure this doesn’t taste horrible….but pls don’t call this the “best apple pie in the world “ lol
So I guess you just throw it in the oven, even at zero degrees for 2 seconds, and it comes out perfectly baked?
That looks so delicious oh my God I'm going to make that
No oven temp & for how long??????