In this video I do a an unboxing, assembly, and a phone pairing on the UltraQ Temperature Controller from BBQ Guru. I even bored a hole through one of my Weber Kettles. Everything went great but Jake and I struggled a bit to drill that dang port hole!! I have tons of hole saws but…
もう普通のBBQには戻れない！絶対に旨い、絶対に盛り上がるキャンプ飯をご紹介します。「目玉焼きアヒージョ」「ホットサンドメーカーでサーモン焼きおにぎり」「蛇腹焼肉」「焼き鳥唐揚げ」「伸びる焼きマシュマロ」など、簡単に作れて斬新なメニューをラインナップ！キャンプ飯は、なるべく手間をかけたくないですよね。お手軽にできて、みんなも大満足するので♡ぜひ、作ってみてくださいね♪ 全てのレシピはこちら！ それぞれのレシピは下記のリンクからご覧いただけます♪↓ 00:00 【漬けるだけ♡蛇腹の肉がヤバすぎる】超簡単！しみうま焼肉レシピ / Accordion Steak 00:20 【ホットサンドメーカーで作る究極の焼きおにぎり】サーモンとご飯で史上最高の焼きおにぎりが作れちゃう！ / How To Grill Salmon With a Hot Sandwich Maker 00:47 【話題のマルチグリドル】BBQで目玉焼きアヒージョやってみたら・・・？ / Egg Ajillo 00:58 【やったことある？】焼きマシュマロを引っ張ると・・・！ / Stretchy Roasted Marshmallow 01:06 【市販の焼き鳥を唐揚げにしてみた♡】これ発明！超簡単絶品おつまみレシピ / Deep Fried Yakitori #TastyJapan #レシピ MUSIC Licensed via Epidemic Sound source
It’s a great time of year for saving $$$ on grill accessories, BUT I have definitely purchased some BBQ grill gear that turned out to … source
Join “BBQ James” for his first #porkbutt cook on the @BigGreenEggHQ Watch this BBQ prodigy in action as a kid grills a massive pork butt to perfection! Get ready to crave some mouth-watering pulled pork after watching these videos! 🍖🔥 #pork #bbq #grilling #pulledpork #shorts Get your BBQ Jams Rub here: source
16-20 Pound Brisket Trim to preference Binder of choice (I did mustard) Seasoning of choice Inject flat with beef tallow of choice Smoke at 275f for 8-10 hrs Wrap in foil and place back on smoker Take off the smoker once internal is 200-202f Or until probe slides through like butter 🧈 Slice up Recipe…