Beef Yakhni Pulao Recipe | Traditional Pakistani Pulao | Cooking with Asifa
🔥 Beef Yakhni Pulao Recipe – A flavorful and aromatic rice dish made with tender beef, whole spices, and rich yakhni (stock)! Perfect for Eid, Dawat, or Sunday lunches.

👩‍🍳 In this video, Chef Asifa Khan shares her authentic Pakistani beef yakhni pulao recipe step-by-step — no fancy tricks, just traditional taste with real kitchen tips.

🍽️ Serve it with raita, salad, or shami kebab – a perfect combo for desi food lovers!

📌 Ingredients used:

Beef with bones

Basmati rice

Whole spices (garam masala)

Onions, ginger, garlic

Salt, green chilies, and more…

⏱️ Watch full video to learn tips for:

Perfect beef stock (yakhni)

Non-sticky rice

Balanced pulao flavor without overusing spices

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