Beyond Tender Short Ribs #shorts

The Weber Searwood and Camp Chef Woodwind Pro have both been breaking new ground in the pellet grill market this year, and it’s time for a throwdown to help you decide which one is right for you. We’re going to grill a steak (which pellet grills traditionally don’t do well) smoke a pork butt and…

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On today’s video, it’s all about steaks on a Traeger grill! We’re firing up the BRAND NEW Traeger Timberline XL and cooking some giant ribeye steaks. The Traeger is loaded up with hickory pellets, running at 300°F, and getting ready to attempt a reverse sear on these massive ribeyes. And for the rubs, we’re using…

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