We think nothing shouts, ‘Summer Is Here!’ more than raspberries and cream, and in this video watch Bird’s Party show you how to make a super easy-to-create classic English/British raspberry trifle filled with fresh or frozen raspberries, cream, cake, and custard which is sure to delight your 👇 guests, family or friends. A recipe using store-cupboard ingredients, it’s a fabulous summertime fruity and creamy dessert pudding to serve on a Birthday, Mother’s Day, Sunday Afternoon Tea, or on any spring or summer’s day as the sweet course, perhaps?
😍 Full recipe details and a printable recipe card are at 👉
In the comments, do let us know what you thought of this classic raspberry trifle recipe, or make suggestions about other summer dessert recipes you’d like to see! 👍
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